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Founded in 1982 by two meat wholesalers, Bristol Farms returned to local management in late 2010 when grocery and wholesale giant SUPERVALU sold it to a team of local managers and West Coast investment firm Endeavour Capital. Bristol Farms operates more than a dozen upscale specialty supermarkets in California's Los Angeles,Orange,and Ventura counties, as well as a single store in San Francisco. Smaller than traditional supermarkets(its stores average about 14,000 sq. ft.),more than two-thirds of the company's sales come from fresh products.The grocery chain, which is known for its gourmet items and seasonable edible gifts,also sells wine and spirits.

Brookshire's stores average about 40,000 sq. ft., while its warehouse-style Super 1 Foods stores average 80,000 sq. ft. More than 110 of Brookshire Grocery's stores have pharmacy departments. Originally part of the Brookshire Brothers grocery chain (dating back to 1921), the company split from it in 1939. By selling staples, specialties, and Southern hospitality, Brookshire Grocery Co. has grown into a chain of about 155 Brookshire's, Super 1 Food, Olé Foods, and ALPS supermarkets in Texas, Arkansas, Louisiana, and Mississippi. The company also owns three distribution centers, a dairy, and BGC Manufacturing, its private label manufacturing unit.

Butera acquired three stores in Illinois from bankrupt Eagle Food Centers. Family-owned and -operated from its inception, Butera became an employee-owned company in the early 1990s. Butera Finer Foods, Inc. If you're in the Windy City and you're in the market for foodstuffs, find your way to Butera's. Butera Finer Foods runs about 10 full-service supermarkets under the Butera Market banner in northern Illinois. The stores specialize in produce, deli items, and international foods at low prices. Since its founding in 1968 by Paul Butera Sr. and his brother Joe, some 25 Butera Finer Foods supermarkets have been opened. Butera's twin sons Joseph and Paul Jr. currently run 10 of them.

&K Market was founded in 1957 by Raymond "Ray" Nidiffer and is today run by his son, Doug (president).Family-owned C&K Market operates about 60 supermarkets in southern Oregon and northern California, mostly under the name Ray's Food Place, but also under Shop Smart and C&K banners. The Shop Smart warehouse-style stores focus on value-priced groceries and household goods. The company's C&K Express subsidiary operates about a dozen Pharmacy Express stores that offer prescription and over-the-counter drugs, as well as health and beauty aids. Most of C&K's stores are situated in rural communities, and about two-thirds of the company's revenue is derived from grocery sales

Calhoun Enterprises operates a handful of supermarkets under the Calhoun Foods banner in central Alabama. The Alabama grocer locates its stores in buildings vacated by national chains, such as Winn-Dixie, and in areas the larger national chains avoid. The family-run company is one of the largest African-American-owned and -run businesses in the South. Calhoun Enterprises was founded by president and CEO Gregory Calhoun (who started his food industry career as a package clerk at a local supermarket when he was 14 years old) in 1984.Calhoun Enterprises also runs subsidiaries involved in telecommunications, warehousing, consulting, investments, and food brokering and distribution.

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