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Shelton's Poultry teaches its chickens to "Just Say No!" The company raises its poultry under strict house rules: no drugs, no enhancers, no artificial ingredients. The firm produces and markets more than 50 fresh and processed chicken, turkey, and duck products under the Shelton's brand through natural food stores and conventional grocery retailers. Its processed products include frozen pot pies, meat snacks, turkey franks and burgers, and canned soups and broths. Shelton's is owned by the Flanagan family, which oversees its operations. The company was founded in 1924 by the Shelton family and was purchased by the Flanagans in 1969.

Since 1972, Shoals Provision, Inc. has been providing fresh quality meats, poultry, and provisions to restaurants, stores, institutions, and large events in the tri-state area.Shoals Provision delivers a rich haul of meat, fish, and poultry products to restaurants, grocery stores, and other institutions in north Alabama, northeast Mississippi, and south central Tennessee. Its deliverables include chicken and turkey products, beef, pork, deli and smoked meat, catfish, French fries, vegetables and paper supplies.

Simmons Foods' products sizzle and simmer on grills and stovetops all over the world. The company produces fresh and frozen poultry items for chefs and consumers in the US and internationally. The company distributes its poultry to mass merchandisers and foodservice providers, including restaurants. It offers customization services and makes industrial and agricultural ingredients for use by livestock feed and pet food manufacturers. It also makes its own brands of petfood under the Twin Pet, Strongheart, and Fit & Active labels. Simmons has a partnership with Organic-Gro and Tyson Foods, known as Regenerated Resources, which turns poultry waste from Tyson and Simmons into commercial and consumer fertilizers.

Sioux-Preme Packing Co. is unique in the meat packing industry-we're one of the few mid-sized, pork processors who has survived and prospered in the highly competitive, rapidly changing environment the industry has experienced in the last three decades. Since 1969 we've been producing quality pork products to meet the needs of growing consumer demands. Our specialties include providing custom harvest and processing for customers who require special needs, such as segregation related to antibiotic free, natural, organic, or breed specific products.

Smithfield Foods Ltd was formed in 2004 from a merger between two independent meat companies. The Norwich Food Company, which specialised in the supply of meat, poultry and game to retailers, wholesalers, food processors and caterers, and Ridpath PEK, an importer of canned and deli meats established in the UK since the mid 1970's.There was little overlap in their product ranges or client base and the merger has produced a company with a wide range of skills and experience across many industry sectors, from retail to wholesale and independent trading.

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