Barber Foods doesn't produce mullets. Mohawks, or crew cuts, but it does chop chicken into meal-sized portions. The company offers value-added poultry products including all white-meat chicken breasts, chicken nuggets and fingers, and stuffed chicken entrees. Its packaged frozen chicken is sold in retail supermarkets and club stores, including Albertson's, Safeway, and Wal-Mart stores, as well as at BJ's Wholesale Club, Costco, and SAM'S CLUB outlets throughout the US. Barber Foods also provides products to the foodservice industry. The company was founded by Gus Barber in 1955 and is still owned and operated by the Barber family.

The creation of ForeverGreen began out of industry necessity. After a brief retirement, founder Ron Williams observed that the Network Marketing industry (being recession-proof) is arguably the fastest-growing industry in the world (approaching 50,000 people per day). Knowing that this industry is built upon the shoulders of everyday human beings like you, Mr. Williams saw an opportunity to dignify the industry and set a standard that would change the perception from an industry of “what’s in it for me?” to an indiscriminate global community of “givers”. Mr. Williams believes that there is not a greater industry platform in the world to create community change, financially, personally, and of course physical health… one person at a time.In August 2003, ForeverGreen the company was launched. Now, a public company manufacturing its own products, ForeverGreen is an international company already doing business in more than 10 countries.ForeverGreen is a company that stakes its future on timeless principles of health and humanity, and then trusting in the results.

United States Bakery was founded in 1906 by Engelbert and Joseph Franz and is still owned by the Franz family. United States Bakery also known as Franz Bakery, owns and operates six regional bakeries, as well as a chain of some 50 bakery thrift stores, all located in the Northwestern US. In addition to selling baked goods at its retail outlets, United States Bakery sells a variety of breads, pastries, bagels, donuts, and cookies to grocery stores, restaurants, and foodservice operators.

Established in 1908, Commercial Creamery Company is a leading developer and manufacturer of specialty food ingredients. Our expertise and ongoing research in spray-dried cheese powders and other specialty dairy powders are unmatched. We can create the ingredients needed to produce a variety of delicious foods, including unique snack seasonings, rice and pasta dishes, entrées, baked goods, dips, dressings, sauces, and soups. Commercial Creamery Company operates from two locations (see map and photos). Spokane, Washington is home to our corporate headquarters, research & development department, and our pilot plant. Jerome, Idaho is the home of our large scale production facility (over 100,000 square feet) and extensive quality control facilities. The Jerome plant has received the American Institute of Baking's highest rating for the last several years. Commercial Creamery specializes in working with our customers to provide exactly what they need. Our facilities are designed for maximum flexibility and precision, allowing control of flavor, color and composition. Our pilot plant in Spokane allows small-scale production trials with enormous versatility. Once a trial run is successful, we can move on to full-scale production, delivering in volume the exact flavor and appearance you want.

Founded in 1919, Smith Frozen Foods is owned by former US Senator from Oregon, Gordon Smith, and his wife, CEO Sharon Smith. Smith Frozen Foods is a processor and packager of frozen vegetables, including peas, corn, beans, and carrots. Purchasing most of its produce from growers in northeastern Oregon, smith frozen company's plant and 250,000-sq.-ft. cold storage facility can process and hold more than 130 million pounds of vegetables at a time. It packages vegetables for customers under various brand and house names.

Pinnacle Foods Finance LLC engages in manufacturing, marketing, and distributing dry and frozen packaged food products in the United States and Canada. The company operates through three segments: Dry Foods, Frozen Foods, and Birds Eye Foods. The Dry Foods segment offers baking mixes and frostings; shelf-stable pickles, peppers, and relish; table syrup; canned meat; and barbecue sauce. This segment offers its products under the Duncan Hines, Vlasic, Mrs. Butterworth’s, Log Cabin, and Armour brand names. The frozen foods segment provides single-serve frozen dinners and entrees, frozen prepared seafood, frozen breakfast, bagels, and frozen pizza under the Hungry-Man, Swanson, Mrs. Paul’s, Van de Kamp’s, Aunt Jemima, Lender’s, and Celeste brand names. The Birds Eye Foods segment offers frozen vegetables, frozen multi-serve dinners and entrées, and specialty foods comprising fruit pie fillings and toppings, chili and chili ingredients, and snack items under the Birds Eye, Birds Eye Steamfresh, Birds Eye Voila!, Comstock, Wilderness, Brooks, Nalley, Tim’s Cascade, and Snyder of Berlin brand names.

Stanley Orchard Sales is now a major wholesale distributor of apples and pears. Founded by husband-and-wife team Morris and Sadie Cohn, who purchased a farm in Hudson Valley back in 1931, and run by the third-generation of the family (president and CEO Ronald Cohn is Morris and Sadie's grandson), the firm owns approximately 1,000 acres of orchards in New York State. Stanley Orchard sells more than 1 million bushels of apples every year and imports South American apples and pears, as well as other fruit.

Leading Edge Brands is a soft drink marketer and manufacturer offering consumer products in the Caribbean, Mexico, the South Pacific, and the US. It owns the Frostie root beer brand, which dates back to 1936. The company also sells bottled water under the Heaven's Rain label. The company was founded in 1997 after acquiring the Kist and Flavette brand names from Monarch Beverage. That was followed by the purchase from Monarch of the Frostie label in 2000.

Appropriately enough given its market presence in Europe, "kraft" is German for "strong" -- although the company actually derives its name from its American founder, James Lewis Kraft, who started the company that became global food giant Kraft Foods when he set up his cheese business in Chicago in 1903. Kraft Foods Deutschland markets Kraft's world-famous brands, including Maxwell House coffee, Miracle Whip salad dressing and Philadelphia cream cheese, as well as brands with specifically German roots, including Jacobs and Kaffee HAG coffees. Through its production sites in Germany, Kraft produces cheese, ketchup, coffee, chocolate, and other comestibles.

Founded in 1988, ITI Tropicals is owned by president Gert Van Manen. ITI Tropicals packs a lot of fruity flavor into not very itty-bitty packages. ITI Tropicals company imports tropical fruit purees, concentrates, waters, essences, and other products, focusing on banana, coconut, guava, mango, papaya, and passion fruit. It also carries more exotic fruits such as mangosteen, mora-berry, acerola, lulo, tamarind, and guanabana. ITI distributes its products, which come in frozen or aseptic packaging and range in size from 5-gallon pails to 220-gallon drums, to food manufacturers throughout the US.

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