From research and development in our state-of-the-art labs, to the superior process and service capabilities of our manufacturing operations, Century Foods has become a vertically integrated one-stop shop for our customers. Located in Sparta, Wisconsin, the heart of America's dairyland, the rich tradition and deep pride of generations of dairy farmers surround us. Many members of our management team grew up on farms and truly understand the dairy and food industries. We are proud to say that Century Foods products are manufactured in the USA. Founded in rural western Wisconsin in 1991 as a broker /trader operation for dairy products, Century Foods has grown into a full service manufacturing and service provider specializing in dairy and vegetable proteins, and nutraceuticals including muscle-building and weight-loss powders and ready-to-drink beverages. Today Century Foods has four manufacturing facilities with over 400 employees and serves customers in more than 45 countries.

As of August 1st, 2000, Urban Juice and Soda Company Ltd. officially changed its name to Jones Soda Co ("JONES"). The story of the company began in 1987 when company founder and president, Peter van Stolk, recognized the potential of emerging "alternative" products in the beverage industry. The company's start in the beverage world was not as a manufacturer of its own brand, but as a distributor in western Canada of other successful lines, including Just Pik't Juices, Arizona Iced Tea and Thomas Kemper sodas. By 1994, Jones was firmly established as a full line beverage distributor in western Canada, with a reputation for picking winners.

Bunge North America, Inc., through its subsidiaries, produces and markets agricultural commodities and food ingredients. Bunge company offers grain products that include soybean, sorghum, canola, corn, wheat, rice, and feed peas; oil seed products such as meal, pellets, and oil products; and milling, flour, and bio-fuels products. Additionally, it provides nitrogen, phosphate, and potassium products. Bunge company’s products are used in ready-to-eat breakfast cereals, snack foods, confections, cakes, cookies, muffins, breads, and animal feed. It caters to retail, livestock, poultry, agribusiness and food products, food and feed processing, foodservice, and bakery industries.

Locations FAQs Careers SERVICES DAIRY DELI FOODSERVICE ADAMS RESERVE AWARDS CONTACT HOME It was 1958 when Hans Epprecht, a Swiss immigrant, began his business as a small company that delivered bulk cheeses to neighborhood stores in Cleveland, Ohio, on the southern shore of Lake Erie. Before long, retailers began asking for pre-cut cheeses wrapped in smaller sizes and more cheese varieties to better satisfy their customers…and the Great Lakes Cheese tradition was born. Since then, Great Lakes has grown rapidly by acquisition, plant expansions, investment in the best technologies for production and distribution – and by setting industry standards in high service levels. Currently, Great Lakes serves the nation’s retailers and food service operations with seven strategic facilities across the U.S. It is a proud tradition of award-winning quality and the customer satisfaction we earn every day.

At A. Moksel the best of times are the wurst of times. One of Germany's largest meat processors, it slaughters and packages meat at its more than 15 slaughterhouses and processing and merchandising facilities (all located in Germany). The company then distributes the fresh and value-added meat products, mainly in Europe. Not content to limit itself to just one or two types of meat, Moksel processes beef, pork, veal, lamb, poultry, and wild game. It also offers sausage and seafood. Moksel's customers include grocery retailers and wholesalers, butcher shops, and catering operations throughout the world.

On Nov. 22, 1978, Danny O’Neill picked his first batch of coffee beans in the mountainous, coffee-growing region around the Poás volcano while studying abroad in Costa Rica. Right then and there, he fell in love with the country, the people and the coffee—especially the coffee. Fifteen years later, Danny founded The Roasterie in his basement in one of Kansas City's great neighborhoods, Brookside. Since then, The Roasterie has become one of the most renowned specialty coffee roasters in the nation. In 2005, The Roasterie Café was opened back in Brookside. The Café has been named the “Best Coffee Shop” in Kansas City by "KC Magazine", two years running. To this day, nobody else does it like we do. Committed to finding the best coffees from around the world, The Roasterie buys its beans from small, specialty farmers for a fair price. Those beans are then roasted using a convection air-roasting method, instead of the more traditional drum-roasting method, to ensure superior consistency and a tastier, smoother cup of coffee.

The global company processes, imports, exports, and trades fresh, frozen, and cured fish; frozen shellfish; and other seafood and meat products. Its offerings include salmon, cuttlefish, crab, lobster, and octopus. The company also purchases and sells fresh produce from Mexico. Agritec Americas' wholesale customers include food processors, hotels, and resorts.

Hostess Brands is one of the largest wholesale bakers and distributors of fresh delivered bread and snack cakes in the United States. Hostess Brands are the maker of the breads and cakes that have treated America for over a century – Twinkies, Ding Dongs, HoHos, Sno Balls, Donettes, WonderBread, Hostess Fruit Pies, and many more. Recently Hostess Brands launched Nature’s Pride, a 100-percent all-natural, no preservatives, line of premium and traditional breads.Hostess Brands company operates 39 bakeries throughout the United States and employs approximately 21,000 people. Known for our outstanding brands and product quality, the employees of Hostess Brands deliver the products you love to the stores you like to shop on approximately 6,000 delivery routes. Hostess Brands is based in Dallas, Texas, with an operations center in Kansas City, MO. Hostess Brands also has approximately 700 bakery outlet stores.

Zacky Farms really likes to talk turkey. It also likes to raise and process them. The company works at hatching, raising, and processing turkeys and creating turkey-based deli products ( turkey franks, turkey bologna, turkey ham, and yes, turkey salami). The vertically integrated company works from five locations in Southern California, producing its own feed and operating a distribution fleet. In addition to products from traditionally raised birds, Zacky Farms offers "100% natural," free-range turkey products. In addition to retail grocery outlets, the company makes items for companies in the foodservice sector.

O.K. Industries, Inc. is an Industrial Plastic Recycling company started by James Kenyon in 1992 as O.K. Granulating. In 1993 O.K. Granulating was incorporated as O.K. Industries, Inc. in Findlay, Ohio. In July of 2007 O.K. Industries, Inc. moved to its new home in Fostoria, Ohio. The company is now housed in a 107,000 sq. ft. facility and still has a 135,000 sq. ft. warehouse in Findlay; O.K. Industries, Inc. is adequately equipped to handle most any plastic recycling job.Our goal at O.K. Industries, Inc. is to build and maintain a company which is a source of pride to its employees and which serves its customer’s demands with quality and integrity.

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