Started by Teresa Marzetti in 1896 as a small restaurant in Columbus, Ohio, T. Marzetti company is the specialty-foods division of Lancaster Colony. T. Marzetti is a leading manufacturer of specialty food products, including salad dressings, condiments, dips, and other food toppings mostly sold under the Marzetti brand. Its other offerings include croutons (Cardini and Chatham Village), dry and frozen egg noodles (Inn Maid and Reames), and frozen baked goods (Marshall's, Mamma Bella, and Sister Shubert's). T. Marzetti company sells its products throughout the US, primarily through retail grocers; however, it also supplies foodservice operators.

FEMSA Cerveza branded beer labels include Carta Blanca, Dos Equis, Tecate, Bohemia, and Sol. The brewer's Cerveceria Cuauhtemoc Moctezuma subsidiary produces three of the top five brands in the Mexican industry. In addition to beer, the company produces glass bottles, aluminum cans, and crown caps through its subsidiaries Malta, F�bricas Monterrey (FAMOSA) and S�lices de Veracruz (SIVESA). The beer brewer became part of Heineken's holdings in April 2010, when former parent Fomento Econ�mico Mexicano (FEMSA) sold the company.

American Rice, Inc. (ARI) one of the world's foremost marketing and milling companies, supplies USA origin rice in familiar, trusted brands to consumers worldwide. ARI has long been recognized as an industry leader and innovator. Beginning as an agricultural marketing cooperative, it was ARI that first developed a standardized rough rice grading system for US rice farmers. Today, ARI markets about 10% of USA grown rice and offers a growing family of top quality rice products: white, brown, parboiled long grain and medium grain rice under established brand names that are favorites worldwide. With locations in the south and on the west coast, ARI services diverse markets in the USA and worldwide. Internationally, ARI markets rice in over 50 countries, including Saudi Arabia, Haiti, Mexico, the Caribbean and the European Union. ARI's ABU BINT brand rice, the most recognized food product in Saudi Arabia holds the dominant position in that large market.

Culinaire International, Inc. was founded by CEO Richard Gussoni in 1993. Culinaire International makes trips to the zoo, university food court, and music venue a little more palatable. Culinaire International is a leading contract foodservice operator that provides dining and hospitality services at entertainment venues, hotels and convention centers, and private clubs. Its foodservice and concessions operations include the Fort Worth Zoo, Meyerson Symphony Center, UT Southwestern, and Kingston Plantation in Myrtle Beach. Culinaire International also offers catering and corporate dining services, and it operates Dallas area restaurants Ristorante Nicola, Sea Change, and Omaha Steakhouse

Pernod Ricard USA is the premium spirits and wine company in the U.S., and the largest subsidiary of Paris, France-based Pernod Ricard SA. In July, 2008, Pernod Ricard completed the acquisition of the iconic ABSOLUT® Vodka brand from the V&S Group, and Pernod Ricard USA is now the second-leading company in the U.S. by sales value. In addition to ABSOLUT®, Pernod Ricard USA’s leading brands include such prestigious spirits as The Glenlivet® Single Malt Scotch Whisky, Chivas Regal® Scotch Whisky, Jameson® Irish Whiskey, Seagram’s Extra Dry Gin®, Beefeater® Gin, Plymouth™ Gin, Martell® Cognac, Malibu®, Kahlúa® Liqueur, Hiram Walker® Liqueurs, Pernod® and Ricard®; such superior wines as Jacob's Creek® and Brancott Estate®; and such exquisite champagnes and sparkling wines as Perrier-Jouët® Champagne, G.H. Mumm™ Champagne and Mumm Napa® sparkling wines.The company is based in Purchase, New York, and has roughly 1,000 employees across the country.

Established for more than 38 years, ADAS has a hard-earned reputation as a preferred supplier to the public and private sector.ADAS Holdings has found its place is at the junction of science, policy, and agriculture. Whether addressing the viability of bio-fuels, the management of water resources, or determining a carbon footprint, the company provides objective research and consulting services to both private and government-sponsored agricultural companies in the UK. ADAS employs more than 700 people who have expertise in nearly 60 areas of study, including biochemistry, hydrology, and plant pathology and can serve as expert witnesses, or just plain give expert opinions. ADAS serves clients in England, Wales, and Scotland, as well as overseas.

SOLECO, one of Europe's largest prepared salad and vegetable producers, specializes in mixed bags. SOLECO (also known as The Florette Group) markets more than 200 products under the Florette brand, including salads, salad dressings, frozen vegetables, and soups. SOLECO company sells to retail and catering customers in Europe and the UK. The Florette brand is the European market leader in prepared salads. The products are prepared at five company production plants located in France, Spain, and the UK. A subsidiary of the agri-giant Agrial, SOLECO secures its mostly French produce from sister companies Prim'Co and Européenne Fruitière.

Since its inception in 1983, Glacier Water has experienced significant growth in machine placements and has created an extensive network of approximately 17,000 water vending machines located throughout the United States and Canada. Glacier’s vending machines are manufactured with state-of-the-art components from well-known suppliers. Quality and reliability are not sacrificed by Glacier’s ability to offer a low price. Glacier’s indoor water vending machine was introduced especially for inside the retail store and to give consumers a new alternative to expensive bottled water sold off the shelf. In addition to having the same multi-stage filtration/treatment system as the outdoor machine, many retailers make available a supply of empty reusable containers near the indoor machine.

Sylvan Inc. is the world leader in fungal science and technology and our proprietary technology for propagating microorganisms on solid substrates in sterile environment allows us to produce quality spawn and innovative fungal products that deliver high yields for our customers.Sylvan Inc. is headquartered in Kittanning, Pennsylvania, United States, and employs more than 400 people in 18 countries and distributes its products worldwide. Reflecting on its international portfolio, the company is organised into two operating divisions: Spawn and Bio.In 2004, Sylvan was acquired by the Snyder Associated Companies of Kittanning, Pennsylvania, which has interests in minerals mining, gas and oil exploration and production and mushroom farming.

You might say this company is the biggest Cheesehead in Wisconsin. Sargento Foods is one of the largest cheese manufacturers in the US, offering a variety of block cheese and such value-added products as shredded cheese blends and sliced cheeses for sandwiches. the company markets its cheese through supermarkets and other retail grocery stores nationwide. Sargento is also a leading supplier of custom cheese products to restaurant operators and other foodservice operators; its food ingredients division makes cheese products for other food manufacturers. The family-owned business was started in 1953 by Leonard Gentine, Sr., and his business partner Joseph Sartori.

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