Southstream Seafoods, Inc. was founded in 1989. Southstream Seafoods sells frosty fish fillets. Southstream Seafoods company produces and markets frozen seafood products to food service and retail customers throughout the US. It sells its products, including cod, pollock, and haddock fillets, as well as snow crab and scallops, under the Frostmark brand name. Southstream Seafoods has importing and wholesaling operations.

Originally founded in 1895 by John C. Clemens, The Clemens Family Corporation continues to operate as a corporation deeply rooted in values. Since its beginnings, the corporation’s values have been its strength. These values can be seen in the quality products and services offered by each company within the corporation.While not forgetting where it came from, The Clemens Family Corporation continues to look ahead by operating as a good steward of the community and the environment while offering innovative products and services to its valuable customers.

Bell & Evans® is a pioneer in the natural foods market. For four generations, beginning in the 1890's, we have been providing the highest quality poultry to the upscale market. Our chickens are raised and processed in the heart of the Pennsylvania Dutch Country, in our modern facility, using only the latest technology. Today Bell & Evans is a leading producer of chickens raised without antibiotics. Our chickens are fed an all-natural diet of hexane-free soy bean meal and corn, supplemented with vitamins and minerals.Unlike companies run by conglomerates, where the day-to-day operating decisions are made by managers in remote locations and management strategies are based on the bottom line, we are a family owned and operated company. In fact, we're part of a network of family owned companies, our growers, our feed producers, and our hatchery operators, just to name a few.

Kids, always telling jokes that make their parents groan, ask why the chicken crossed the road. But it's you who should cross the road -- to get to Koch Foods -- because the company is ready with a whole henhouse full of poultry products. Its products include value-added fresh and frozen chicken, such as chicken tenderloins, tenders, strips, boneless breasts, and wings, along with diced and pulled white and dark meat, and whole and whole cut-up chickens. Koch's customers include companies in the retail food and foodservice sectors throughout the US, as well as overseas.

Chupa Chups (pronounced "choopa choops") might be hard to say, but its products just roll off the tongue. A Spanish confectioner, the company makes some four billion lollipops a year and it offers more than 100 different flavors. The company produces Smint Xylicare "dental" candy, which it claims protects teeth from cavities, as well as Cremosa sugar-free strawberry and cream-flavored lollipops. It also licenses the Chupa Chups brand to makers of clothing, footwear, and personal care products. Founded in 1958 by Enric Bernat, Chupa Chups was owned and run by the Bernat family until 2006, when it was sold to leading Italian confectioner Perfetti Van Melle.

Zhongpin Inc., through its subsidiaries, engages in the processing and distribution of meat and food products primarily in the People’s Republic of China. It offers pork and pork products, such as chilled pork, frozen pork, pig by-products and variety meats, and prepared meats; and fruits and vegetables, which include asparagus, sweet corn, broccoli, mushrooms, lima beans, strawberries, and capsicum. The company supplies its products to fast food companies, processing factories, school cafeterias, factory canteens, and army posts and national departments, as well as to retail outlets, including supermarkets. The company sells its products on wholesale and retail basis through a network of showcase stores, network stores, and supermarket counters. Zhongpin also exports its products to Europe, Russia, Hong Kong, Asia, and South Africa. As of December 31, 2009, it operated approximately 145 showcase stores; 1,012 network stores; and 2,048 supermarket counter locations. The company is headquartered in Changge City, the People's Republic of China.

A solid financial base isn’t an end result—it's a beginning. At FCS, we serve our customers well with resources responsibly built over generations. In 2007 we celebrated our cooperative's 100th anniversary, a tribute to strong financial management.We accept a second century's new challenges invigorated by the innovative spirit alive in today’s agriculture. Will the journey always be easy? No. Will we remain committed to the clear-headed focus that guided our forebearers? Absolutely!

Pierre Foods is a top supplier of fully cooked and microwaveable meat products, primarily pre-cooked hamburger patties, chicken strips, and meatloaf. It also makes frozen bakery foods, such as breadsticks, biscuits, and french toast, as well as ready-to-eat sandwiches and other freshly prepared convenience foods. It supplies restaurants, schools, vending machine operators, convenience stores, and retail food customers. Pierre Foods filed for bankruptcy in 2008; it emerged from it later that year. The firm in 2010 plans to merge with Advance Brands and Advance Food Company to form Advance Pierre Foods.

Chickens are always on the menu at this company. Perdue Incorporated is one of the largest poultry (chicken and turkey) producers in the US. The company operates live production and processing facilities in about 15 US states through its some 2,250 contracted poultry farmers. The Perdue Farms division processes and packs 3 billion pounds of chicken and 268 million pounds of turkey a year. Perdue sells poultry through retail food outlets and to foodservice customers, most of which are located in the eastern half of the US; the company also exports worldwide. Its Perdue Agribusiness unit processes grain for animal feed and pet food ingredients, makes vegetable oils, and manufactures fertilizer and renewable fuel.

Family-owned Culver Duck Farms knows the trick to smoking ducks is keeping those eggs lit. The vertically-integrated company hatches close to 3.5 million ducks every year, then processes them into fresh and frozen whole ducks, fillets, sausage, smoked or marinated breasts, and even duck sticks (think jerky). The company also produces chicken products, and barbecue sauces and rubs. Using every bit of their birds, the company also makes soaps from duck oil. Dating back to 1858, Culver Duck Farms sells its products to specialty retailers, the foodservice industry, restaurants, and directly to consumers through its Web site.

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