Cantine Giorgio Lungarotti is always "wining." With its 700-acre estate in Torgiano, the company is a leading Italian vintner. More than half of its wines, which range from aperitif to dessert and sparkling to fortified, are exported to 35 countries across the globe. The company, founded in 1962 by Giorgio Lungarotti, is owned and operated by Teresa Severini and Chiara Lungarotti, daughters of the founder and the first women in Italy to control a major winery. Lungarotti also produces olive oil and operates a hotel/restaurant (Le Tre Vaselle), a vacation rental property (Poggio alle Vigne), the Lungarotti Wine Museum, and an Olive and Olive Oil Museum.

Daffin's Candies has gained a national name for its delectable milk and semi-sweet chocolate candy. In addition to offering its regular line of yummy chocolates Daffin's provides gourmet chocolates through its Jean Marie Collection. This scrumptious collection offers unique hand-molded chocolates with extra special insides containing such things as whole nuts, truffles and their famous Opera Cream. Chocolate has an interesting history, as it didn’t catch on with the public until the 192Os. This wasn't a matter of people not enjoying the delicious taste of chocolate. Rather, it was the debut of air conditioning - which helped prevent chocolate from melting - that pushed chocolate sales through the roof. Prior to that it was uncommon for stores to carry chocolate past April because of the warm temperatures.

Horizon Milling, LLC was founded in 2002. Horizon Milling, LLC, a flour miller, provides flours for baking, food manufacturing, and private-label applications. Its products include wheat and flour products, wheat-based products, bakery flours, retail grocery flours, durum and semolina flours, and specialty flours. Horizon Milling company’s products are used in various applications, including breads and rolls, cookies and crackers, cakes, pies and pastries, bars, energy bars, muffins, pizza, pasta, noodles, batters, biscuits, baking mixes, bagels, salty snacks, dumplings, spaghetti, short pastas, coatings, blending, pancakes, and waffles. Horizon Milling also offers animal feed and vitamins. In addition, it offers technical support/consulting, risk management, and supply chain/logistics services. Horizon Milling company offers its products through distributors to bakery and other flour based manufacturers, and retail bakers.

Great American Appetizers began providing premium products to the foodservice industry in 1959. Since then, Great American Appetizers Nampa, Idaho operations have expanded to include a comprehensive line of delectable appetizers for retail, club, and foodservice customers. Decades of experience and unparalleled commitment to quality make Great American Appetizers a highly visible and reliable partner.

The family-owned DelGrosso Foods Inc. was founded in 1946 by Ferdinand and Mafalda DelGrosso; the family also operates DelGrosso's Amusement Park adjacent to its sauce facilities in Tipton, Pennsylvania. DelGrosso Foods produces a variety of tomato sauces, including pasta sauce, pizza sauce, and salsa, as well as Italian-style meatballs. Its spaghetti sauce flavors include meat, mushroom, three cheese, and tomato basil. It sells products through grocery retailers under the DelGrosso brand. For upscale markets, it packages sauces under the premium La Famiglia DelGrosso brand. It also makes an organic sauce line and packs private label brands.

Established in 1908, Commercial Creamery Company is a leading developer and manufacturer of specialty food ingredients. Our expertise and ongoing research in spray-dried cheese powders and other specialty dairy powders are unmatched. We can create the ingredients needed to produce a variety of delicious foods, including unique snack seasonings, rice and pasta dishes, entrées, baked goods, dips, dressings, sauces, and soups. Commercial Creamery Company operates from two locations (see map and photos). Spokane, Washington is home to our corporate headquarters, research & development department, and our pilot plant. Jerome, Idaho is the home of our large scale production facility (over 100,000 square feet) and extensive quality control facilities. The Jerome plant has received the American Institute of Baking's highest rating for the last several years. Commercial Creamery specializes in working with our customers to provide exactly what they need. Our facilities are designed for maximum flexibility and precision, allowing control of flavor, color and composition. Our pilot plant in Spokane allows small-scale production trials with enormous versatility. Once a trial run is successful, we can move on to full-scale production, delivering in volume the exact flavor and appearance you want.

Since 1971, S-C Seasoning Company, Inc. has operated in the beautiful Ozark mountain setting of Harrison, Arkansas as a family owned and managed manufacturing company. For many years, company founders Spike and Steve Cavender made the unusual spice blend and gave it away to family and friends. As interest, as well as requests grew, Cavender's all-purpose Greek Seasonings' popularity soared and became a widely used "secret ingredient' by many people! Adding Cavender's Salt-Free Greek Seasoning to the product line in 1991 was well received by loyal Cavender's customers who had requested "their seasoning" without salt for many years.

Founded in 1983, Vilore was named in honor of the founder of Conservas La Costeña, Don Vicente Lopez Resines, whose great vision of perseverance is present in all facets of the Vilore Organization. Vilore Foods Mission is to create "Best-In-Class" Hispanic selling strategies that satisfy the continuing and growing need for real Hispanic consumer products throughout the United States and Canada.Vilore Foods is the exclusive importer, distributor and marketer of leading Hispanic brands in the U.S. and Canada. Through innovative strategies, Vilore has obtained leadership in the authentic Mexican Dry Grocery Category. Vilore distribute a wide variety of Mexican products from vilore 470,000 square-foot facility in Laredo, Texas and vilore 150,000 square-foot facility in Imperial, California.

Marine Harvest ASA, formerly Pan Fish ASA, is a Norway-based seafood company. It offers farmed salmon and processed seafood to customers in approximately 70 markets. In addition to fresh and frozen salmon, Marine Harvest offers a range of other products, such as coated seafood, ready-to-eat meals, finger food and smoked seafood. The Company also farms trout and white halibut. Marine Harvest’s operations are structured in five main business units. MH Norway includes fish farming operations and sales operations in Norway, comprising Atlantic salmon production and sales, as well as processing facilities that produce fillets. MH Chile includes operations in Chile and in the United States, comprising fish farming and processing facilities. MH Canada and MH Scotland produce and sell Atlantic salmon. MH VAP Europe processes and sells seafood based on Atlantic salmon, whitefish and other seafood in the European markets.

SSP America is a leading contract foodservices provider that operates food courts and concession facilities at more than 40 airports in the US, Canada, and the Caribbean. Most of its eateries operate under national chain brands licensed from such fast-food companies as Arby's, Chick-fil-a, and Quiznos. It also partners with some independent and local restaurant operators, and it has proprietary brands such as bakery cafe Upper Crust. SSP America is a regional operating unit of global foodservice contractor SSP Group.

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