KeHE Distributors is a leading wholesale supplier of ethnic and gourmet foods serving more than 15,000 retail grocery stores across the country. It distributes more than 40,000 items including such ethnic offerings as African American, Asian, Hispanic, and kosher food products, as well as a wide variety of organic and natural food products. Additionally, KeHE company provides e-commerce services through subsidiary Eye Level Solutions. KeHE Distributors company's KeHE Direct unit provides online ordering services for its customers. Arthur Kehe started the employee-owned KeHE Distributors, LLC in 1952.

Springfield Creamery, Inc makes and markets organic cultured dairy and soy products under the Nancy's brand name. Springfield Creamery sells its natural yogurt, cottage cheese, kefir, sour cream, cream cheese, and other products through natural foods retailers such as Whole Foods and Wild Oats, nationwide. President Chuck Kesey and his wife Sue started the family-run company in 1960.

Compass Group UK & Ireland is a leading contract foodservices and catering business that offers corporate dining services, concessions operations at sports stadiums, and fine dining at a number of conference venues. Compass Group also has foodservice operations at schools and healthcare facilities, as well as at military bases and remote locations such as off-shore oil rigs. It operates through such subsidiaries as Eurest, ESS Support Services, and Chartwells. Its Facilities Management Catering unit offers hospitality services at sporting events including Wimbledon. Compass Group UK is a division of Compass Group, the world's largest contract foodservices provider.

Founded in 1938, Oskaloosa Food Products quickly developed a strong reputation for exceptional quality. We have gained international acclaim as a premier provider of egg products to the food industry. Our passion has been to produce excellent food products and services. As a team that lives and works in one of America’s richest farmland environments, we are uniquely positioned to lead our industry while defining its standards for quality and excellence. Today Oskaloosa Food Products is a state-of-the-art, environmentally conscious producer of the highest quality products found in the food industry. All of our processes are designed around HACCP and Total Quality Concepts with strict adherance to clearly defined procedures. The end result is a full line of exceptional egg products that are not compromised with respect to quality, value and overall excellence.

Shank's Extracts was formed in 1899 by pharmacist Jacob Shank, who created flavorings for medicines. Shank's Extracts company has locations in St. Louis and Lancaster, Pennsylvania. Shank's knows what vanilla should taste like. Shank's Extracts is a top producer of vanilla extract in the US. Shank's Extracts company makes and distributes extracts and other products including flavors, emulsions, botanical extracts, colors, and sauces for retail and food industry customers. It also provides custom formulation and private label services.

Trim-Rite Food Corporation was founded as an independent custom pork boning business in 1980 with a plant in Schaumburg, IL. This positioning put Trim-Rite closer to the fresh meat supply. Trim-Rite’s main business at the time was to supply custom trimmed pork to the Oriental restaurants on the East Coast.As the business grew, Trim-Rite began to supply customers all throughout the Midwest and East Coast in all areas of the meat business. The increased customer base dictated that we move into a larger facility to handle the growing business. In 1991 Trim-Rite moved to a 37,500 square foot building in Addison, IL.Trim-Rite successfully began to fill the Addison plant with new business and began to ship products all over the world. As Trim-Rite’s domestic and international business grew, it again became apparent that more space was needed. This further growth forced Trim-Rite to move into a larger facility.In March of 2002, Trim-Rite built from the ground up and moved into a 76,000 square foot, state of the art facility in Carpentersville, IL.

CEO Perween Warsi, dubbed the "Samosa Queen," founded S & A Foods Group in 1986. S & A Foods Group is a leading manufacturer of pre-packaged chilled-foods specializing in international flavors. S & A Foods Group company makes ready-to-eat meals inspired by Asian and Indian cuisine, as well as pan-European and Middle Eastern dishes. S & A Foods sells its products mostly to customers in the retail food, catering, and foodservices sectors.

HAVOC Distribution, Inc. is the manufacturer and distributor of HAVOC Energy Drink. HAVOC focuses on licensing certain branding rights from U.S. athletic conferences, professional sports teams, bars/clubs and other affinity groups. HAVOC then markets it's beverage products through big box retailers, convenience stores and other retail outlets. We believe this will facilitate rapid market penetration at a cost far lower than trying to market under a unique "Havoc Energy" brand name. HAVOC is a portfolio company under the public corporation; American Enterprise Development Corporation, listed as AEND. Havoc was acquired by American Enterprise Development Corporation through a reverse merger in early 2006. Energy drinks, also known as "functional beverages" in the beverage industry, are one of the most rapidly growing beverage categories in the world. Consumers generally purchase functional beverages to provide hydration, nutritional input, energy stimulation and to contribute to the user's overall sense of well-being. The major competitors, in the energy drink market, primarily compete for brand loyalty and taste. "Havoc Energy" feels that by licensing pre-established well-known brand names of athletic teams and various professional/private organizations, along with providing a great tasting product, we will effectively capture market share.

LoBue Bros. offers harvesting, packing, and marketing services to growers of California oranges. LoBue Bros company offers its customers several citrus varieties, including Navels and Valencias. The independent commercial packer, which was founded in 1934 with a modest 10-acre orchard, is one of the largest of its kind in the industry. LoBue Bros. -- named after Fred, Mario, and Joe Sr. -- began as a broker of cherries, prickly pears, and other produce. LoBue Bros company is still operated by descendants of the LoBue family.

The Cambria Winery grows chardonnay, pinot noir, and syrah grape varietals on its 1,400-acre vineyard located 17 miles from the Pacific Ocean in the Santa Maria Valley just north of Santa Barbara, California. All of its wines are made from these estate-grown grapes, which are hand picked from the vine. Cambria proprietor, Barbara Banke, is also vice chairman of Kendall-Jackson Wine Estates, which she co-founded with her husband, Jess Jackson. Cambria's wines can be purchased at beverage retailers in the US and from the company's Web site, but all online purchases are subject to state restrictions.

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