
BRF - Brasil Foods (formerly Perdig�o) leads pigs and chickens from the farm to the freezer. A top Brazilian provider of fresh and frozen pork and poultry, it owns farms, slaughterhouses, animal-feed factories, incubators, and meat-processing facilities. In addition to chicken, turkey, pork, and some beef, the company has concentrated on offering more value-added processed frozen foods. The company's processed foods, which accounted for half of its 2009 sales, include frozen vegetables, pizza, and desserts, as well as margarine, powdered and fluid milk, soy-based vegetarian products, and pasta-based ready meals. In 2009 the company acquired rival Brazilian meat company Sadia and was renamed BRF - Brasil Foods.

Founded in 1975 by Mary Micucci, Along Came Mary is now in its fourth decade of producing and catering events. We offer a full-range of complete event planning and catering services.ACM has been widely recognized as the architect of a groundbreaking style of event production that has revolutionized the field. The company has developed the concepts for Hollywood's most celebrated events and established new and innovative production and culinary standards in an industry known for its trendsetting. Mary and company is frequently credited as having set the standard for the modern movie premiere. In 1980, when she produced her first premiere party for Paramount’s “Popeye,” Mary didn’t realize she’d be setting a precedent for a $20 billion-a-year “party planning” industry. Today, ACM’s influence on event planners worldwide is seen by incorporating gourmet cuisine with sights, sounds and textures into a feast for the senses. Our nearly 35 year tenure producing and catering high-profile events provides ACM with unparalleled experience. We have had the pleasure of serving Presidents Carter, Clinton and G. W. Bush. We have produced over several hundred movie premieres and almost every award show held in L.A. including the Emmy’s, Grammy’s, SAG Awards, Kids’ Choice Awards, Spirit Awards, Cable ACE Awards, MTV Movie Awards and VH1 Honors. Additionally, we have produced countless fundraisers and galas; events for Fortune 500 clients such as GM, Ford, and Google, along with luxury goods companies, such as Dom Pérignon, Cartier, Neiman Marcus and nearly every company on Rodeo Drive. Among our private clients for which we maintain an extremely high level of confidentiality are some of the most powerful and recognized people in the world.

Linden Foods in recent years has developed into a market leader within the Northern Ireland fresh meat processing industry, sourcing and processing top quality beef and lamb.The company which is part of the Linden Food Group currently services a wide range of retail multiplies their dedicated convenience food manufacturers, and the wider meat packing industry in UK and Europe. By providing excellent products and first class service, close working relationships have been established with all our customers as the company continues to grow.

BelGioioso Cheese hopes customers will say "Bella, bella!" in response to its dairy products. The company manufactures Italian-style specialty cheeses, including mozzarella, Gorgonzola, Parmesan, and Romano, which are pre-cut, wrapped, and labeled for sale in grocery store deli cases. The company also makes vegetarian and gluten-free cheeses. BelGioioso owns and operates five state-of-the-art production facilities located near Denmark and Pulaski, Wisconsin (both of which are small towns in the general vicinity of the world cheesehead capital, Green Bay). BelGioioso Cheese was founded in 1979 by president Errico Auricchio.

California’s first commercial cotton sprouted in 1862 in what would later become Kern County (where Calcot is headquartered today), but the San Joaquin Valley didn’t earn its reputation as a producer of “white gold” until the next century, after World War I, when the federal government wanted extra long staple cotton for military applications. The homegrown group began as the San Joaquin Cotton Growers in Delano in 1927 and has been headquartered in Bakersfield since 1931. The co-op grew out of a Delano grower’s frustration over the middlemen in the cotton industry.In 1926, Capt. Frank E. Green had a lunch meeting in a Delano hotel, where he pitched the idea of a growers’ cooperative to his peers. The grape and cotton farmer had been mulling the idea since 1922, when the Capper-Volstead Act passed, allowing farmers to form cooperative groups without violating anti-trust laws.

The Warrell Corporation began as Pennsylvania Dutch Candies in 1965. A specialty candy manufacturer, distributor, and marketer, the company sold its products to the specialty gift trade across the country. Today, Pennsylvania Dutch Candies operates as a unit of The Warrell Corporation and continues to supply more than 4,000 retail accounts across the United States with over 1,000 specialty candy and snack items. Today, The Warrell Corporation’s central strategic objective is to develop long-term contract manufacturing partnerships with the world’s top food companies. Our business model, management focus and experience are based upon this principle. Family owned since 1965, significant capital investment has been made year-after-year to expand and improve our Central Pennsylvania facilities. A successful transition to the second generation of ownership has been made. The management of the company is a mix of family management and well respected outside industry executives. A strong Board of Directors with well-qualified outside directors secures our future.

In the first year of business, Joseph used every spare moment to perfect his shortbread recipe, and it was time well spent. Soon, shooting parties from the local estates were making detours to Joseph's bakery.As his fame spread, and demand increased for his quality shortbread, Joseph took the first steps to expanding the business by moving to a larger shop in the Speyside village of Aberlour and investing in a horse and cart to deliver his baking further afield. With its crisply traditional red-and-black tartan packaging, Walkers Shortbread has taken Scottish shortbread from the Isles to the world. The family-run company manufactures packaged biscuits, cakes, fruitcakes, meringues, oatcakes, shortbreads, and mincemeat tarts, all sporting the Walkers brand. The company also produces cookies and biscuits under the Weight Watchers label in the UK, and organic oat biscuits for Prince Charles' Duchy of Cornwall label. Walkers' customers include food retailers and foodservice operators worldwide. They can also be ordered through the company's Web site.

Abe Entner began producing a line of premium, handcrafted syrups in Peekskill, New York in 1922. Because of the innovative attention-to-detail methods he perfected, his syrups soon earned a reputation for their intensely rich and accurate flavor. In 1988, Abe's grandson, Allan Stuart, continued the family tradition of micro-brewing each batch by hand, following the same time-honored techniques that made the syrups famous.Today Entner-Stuart Syrups produces gourmet syrups and other specialty products in Albany, Oregon. Entner-Stuart Premium Syrups research and development department is constantly creating new syrup flavors and inventing new products. The commitment remains to making a superior product both in taste and quality. Each product is made by entner stuart highly trained team of experienced bottlers and produced in small batches to ensure excellence. We at Entner-Stuart Syrups consider ourselves a family that is committed to providing entner stuart customers with only the best, both in product and service.

Compass Group Canada is a regional operating unit of global contract foodservices provider Compass Group offering catering, corporate dining, and vending services throughout Canada. Its operating units include Canteen (vending services), Eurest Dining (corporate dining and catering), Morrison (health care foodservices), Eurest Services (building maintenance and security services), and The Hurley Group (janitorial services and facilities management). Compass Group Canada also runs concessions for sports facilities and museums and provides foodservices in remote locations, such as mines and offshore drilling rigs. In French-speaking Quebec, the company operates through Groupe Compass Quebec.

NEW Cooperative provides its Iowa member/farmers with a full range of agricultural products and services, including corn and soybean drying, storage, pricing, marketing. The co-op also provides its member/farmers with seed, feed, crop protection, soil sampling, fertilizer and a staff of agronomy experts. It operates via a network of 23 facilities located 14 counties in the northwestern region of Iowa. The organization was formed as the result of a merger of two cooperatives in 1973; it has expanded throughout the years as a result of other co-ops joining NEW. Regarding its name, NEW stands for North East Webster (Iowa's Webster County is part of the company's original service area).
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