Continental Grain Company (CGC) is all over the food chain. The agribusiness company trades grain worldwide through subsidiaries including ContiAsia and ContiLatin. That grain is fed to chickens at subsidiary Wayne Farms, a major US poultry processor with 11 facilities and a capacity to process almost 2 billion pounds of poultry a year. CGC also has partnerships with Seaboard Corporation (called ContiSea), Charoen Pokphand, and Overseas Shipholding Group. In 2008 CGC formed Arlon, a private investment firm that manages three separate portfolios made up of diverse holdings. Chairman and CEO Paul Fribourg (a descendant of company founder Simon Fribourg) and his family own CGC.

Friendship Dairies originated over 90 years ago in the small town of Friendship, located in upstate NY, where its founder first crafted an Old World Style Cheese called Farmer Cheese. This All Natural cheese was produced all week long then transported by railway to be sold on the streets of New York City. Today, Friendship is a leading producer of "All Natural" cultured and pasteurized dairy products, processing more than a million pounds of Grade A milk a day at its state-of-the-art manufacturing facility still located in Friendship, NY. The milk is delivered fresh and used within hours of its arrival to make a wide variety of All Natural dairy products including Cottage Cheese, Sour Cream, Farmer Cheese, Buttermilk and select Yogurt products. The same care and attention to quality that have been the cornerstone of the Friendship Brand since its inception, is still adhered to this day. And Farmer Cheese, still in high demand, continues to be produced in a way that maintains its tradition of "homemade" excellence. Friendship has received much praise for the taste, consistency, and overall quality of its products. All Friendship dairy products conform to Vegetarian Diet Standards and, with the exception of Toasted Onion Flavored Sour Cream, are Gluten Free.

Don't fault Skyy Spirits if it's up bright and early to raise the American flag. The company touts its SKYY Vodka as the #1 domestically made US vodka. Founded in 1992 by an inventor tired of hangovers, Skyy claims that its distilling process eliminates toxins, which results in a cleaner vodka that makes the morning after less, er, shall we say, painful. Skyy is the exclusive US importer for Campari, Cutty Sark Scotch Whiskey, and other liqueurs and spirits. The company has won many awards for its innovative marketing of its premium SKYY Vodka and its SKYY flavored vodkas. Skyy Spirits is a subsidiary of Davide Campari-Milano.

Orchard House Foods Ltd Founded in 1981, Orchard House Foods was the first business in the UK to commercialise freshly squeezed orange juice. We remain the UK's market leader in ready-to-eat fresh fruit products, fresh fruit patisserie and drinks for leading UK retailers. Our commitment to innovation and NPD is renowned, as is our investment in our people. Orchard House Foods employs around 900 people in 5 purpose-built factories plus the addition of a brand new factory for Oakley Foods, all located at Corby, in the heart of England. Our sister company, Paradise Foods Ltd, employs around 300 people in Gateshead. Consumers´ desire for a healthier lifestyle, plus the government's "5 A Day initiative", mean that Orchard House Foods and Paradise Foods are strong, healthy growing businesses.

An industry leader in the manufacturing of extruded and panned candy products, the American Licorice Company is one of the original licorice manufacturers in the U.S. candy industry. Since its establishment in 1914, American Licorice has brought happiness to consumers with their Red Vines®, Snaps®, Sour Punch®, and Super Ropes® candy and now, American Licorice Company brings more happiness with Natural Vines® premium all natural licorice and Extinguisher® chewy sour candy. American Licorice makes candy concoctions using one of America's favorite flavorings -- licorice. The company manufactures licorice twists, pieces, and ropes in various flavors (including original red, original black, strawberry, and cherry). It also makes sour hard candies. American's brand names include Red Vines, Snaps, Super Ropes, and Sour Punch.

Morey’s Seafood International LLC specializes in the manufacture, marketing and distribution of restaurant-tasting, high-quality fish and seafood products. Morey’s is constantly working to create new, innovative, and healthy products for consumers.Since its launch, Morey’s has grown to be a leading seafood manufacturer and distributor. Today, Morey’s Seafood International manufactures hundreds of products under the Morey’s label including Morey’s Marinated wild and farm-raised Salmon, Tilapia, and Mahi Mahi, Morey’s Smoked Salmon Portions and Morey’s Smoked Fish. These products are delivered and distributed to retail and foodservice clientele nationwide. The company also has three distribution locations that deliver a full line of fresh, frozen and prepared fish and seafood.

Established in 1989 by partners Tom Russell and Dave Johnson, Pacific International Marketing (Pacific) continues today as an employee-owned company. This means virtually all the key sales people and management personnel are also owners of Pacific and take great pride in the way your business is handled and are eager to work with you to help develop new business prospects. Pacific International Marketing is involved in the growing, packing and shipping of more than 100 different commodities. Assuring a year-round supply of fresh fruits and vegetables, Pacific ships over 20 million packages per year from the Western United States and Mexico. Pacific has a very diverse line of organic and conventional value-added products. These products are designed to be cost efficient, cut waste, and provide the end user with fresh vegetables in a convenient and efficient form. These items are processed at company owned facilities located in several growing regions to ensure maximum freshness and shelf life year round. The facilities are inspected by an independent third party, American Institute of Baking (AIB) and are consistently rated in the top percentile for cleanliness and food safety. The organic value-added facilities are also inspected by the California Certified Organic Farmers (CCOF). CCOF is the largest U.S. state based organization of organic interests in the nation requiring its members to adhere to a stringent set of principles and insuring the integrity of organic products.

Heathrow Natural Food & Beverage, Inc. (HRNF) is a national distributor of Botanical and Natural Super Foods. Its products include the Functional Gum line of ACAI Plus, Resveratrol Plus & Maqui Plus which uses chewing gum as a unique and powerful delivery system. In addition to Gum, Heathrow Natural plans on extending its antioxidant lineup of products into natural Fruit Bars & Stick Packs which are mixed with water or other liquids.Heathrow Natural Food & Beverage, Inc. is part of the $100 Billion Dollar Wellness Industry, which is growing at 10% per year. The nutritional supplements segment is the largest sector of the market at 27% of sales. Heathrow Natural is committed to providing healthy and natural choices for the growing segment of the population seeking a healthy and active lifestyle.

Founded in 1926, Jel Sert is still owned by the Wegner family; Charles Wegner (grandson of the founder) is chairman. Jel Sert Co. made its name in the early 1960s with its popular Pop-Ice "stick 'em in the freezer and squeeze 'em out of the tube" treats. Since then it has expanded its product line to include Flavor-Aid and Wyler's powdered drink mixes; Fla-Vor-Ice, Otter Pops and Wyler's Italian Ice freezer pops; and MONDO Fruit Squeezers fruit drinks. As a result of a 2000 purchase from Nabisco, Jel Sert also makes My*T*Fine and Royal pudding mixes. Jel Sert Co. offers contract manufacturing services. Its products are available throughout the US and Canada.

an Sebastian Winery, founded in 1996 is located at 157 King Street, St. Augustine, Florida in one of Henry Flagler’s old East Coast Railway buildings located just a few blocks from historic downtown. According to historians, this area is the birthplace of American wine, dating back to 1562.Today, San Sebastian ranks as one of Florida's premium wineries, and remains a pioneer in the development of table, sparkling and dessert wines from hybrid and muscadine grapes. Vintage-dated varietals from hybrids such as Stover and Blanc Du Bois are produced and marketed along with blended and sparkling wines from native Muscadine grapes. Port and Cream Sherry dessert wines are also produced by and sold under the San Sebastian brand. Together, these labels have won many awards for excellence in winemaking, over 300 so far with more to come each season. Every year more than 100,000 people are expected to visit the winery’s extensive tasting room and wine shop. San Sebastian Winery has an overall production of over 80,000 cases, (that’s over 960,000 bottles!). San Sebastian wines are sold at the winery and at major supermarkets and wine shops throughout Florida.

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