Company founded in 1755 in Bordeaux.The brand, created by Marie Brizard in Bordeaux, a region renowned throughout the world for its tradition of quality wines, is one of the world's most venerable producers of liqueurs and drinks based on plants, fruits and spices.Originally, the firm made its name with the aniseed liqueur that was later to become the Marie Brizard anisette, but its real growth period came when it branched out into a wide range of cocktail-based liqueurs, spirits, syrops, and more recently wines.The group sells some 230 million bottles, via two distribution subsidiaries (France and Spain) and exports to over 120 countries. The Marie Brizard brand of liqueurs has a reputation and a know-how that are unrivalled anywhere in the world.

Sensient Dehydrated Flavors has exceptionally good taste ... just add liquid and you do too. Sensient Dehydrated Flavors company manufactures flavorings and other products for the food processing, foodservice, and beverage industries. It specializes in dehydrated spices and vegetables such as parsley, celery, and spinach, but also makes flavors for condiments, dairy products, gravies, marinades, and beverages. Formerly called Rogers Foods, it is a business unit of Sensient Technologies, which has worldwide operations, including in the US, the UK, Canada, France, and Germany.

The family- and employee-owned Joy Cone Co. was founded in 1918 by Lebanese immigrant, Albert George, as the George & Thomas Cone Company. Joy Cone company makes and markets ice cream cones for both retailers and foodservice customers. Joy Cone produces more than 1.5 billion cake, sugar, and waffle cones, cups, and bowls per year. It delivers products in the US and Canada using its own fleet of trucks. Joy Cone company also ships its products worldwide and offers custom product development and manufacture. Joy Cone operates from two locations-one in Hermitage, Pennsylvania, and another in Flagstaff, Arizona.

Gelatin may not seem like a very stable base, but it's the foundation of HARIBO's best-loved goodie, the gummi bear. HARIBO's Gold-Bear candies begat a myriad of chewy shapes and made it Europe's largest confectioner. In addition to its HARIBO gummi and licorice treats, the company's brands include Maoam (fruit candies), Dulcia (marshmallow confections), Bären-Schmidt brand spruchherzen (cookies decorated with icing messages), and, under license, PEZ (and its famous dispensers). Acquisitions of smaller confectioners have spread the company's manufacturing base across Europe; it exports to more than 100 countries around the globe.

Etienne Guittard embarked on an arduous journey from France to America. It was during the California Gold Rush, and in just a few short years, while still in his twenties, this adventuresome Frenchman struck gold on the rough and tumble streets of early San Francisco. Etienne had brought delicious French chocolate to trade for mining supplies, but soon discovered that wealthy miners were willing to pay premium prices for this elegant treat. Etienne sailed back to Tournus, France, where he worked in his uncle's chocolate factory until he could afford to buy his own chocolate making equipment. In 1868, he returned to San Francisco and opened Guittard Chocolate on Sansome Street.

A. McLelland & Son Ltd was founded in 1850. Our beginnings can be traced back to when grocer and grain merchant, Archibald McLelland, bartered his goods in return for fine dairy produce. A great entrepreneur of the Victorian era, he spotted the rapidly growing market in industrial Glasgow and steered his business towards wholesaling, starting with a stall in the cheese sections of Glasgow’s fruit market. By the 20th century, Glasgow has its own cheese market and McLelland became one of the city’s most distinctive merchants. Today, we have joined forces with Lactalis, who have brought their expertise and know-how as Europe’s leading dairy manufacturer. Our company is now known as Lactalis McLelland and we are one of Britain’s largest producers of cheddar cheese. We remain in Glasgow and with our leading brands, we continue to offer the highest quality cheese through all of Britain’s major retailers.

Homestat Farm company makes hot cereals with familiar and not-so-familiar brand names (Maypo, Maltex, and Wheatena) and soups and broths (G. Washington's). Its customers include retail food and foodservice companies throughout the US. Homestat opened for business in 2001 when founder and president Bill Stadtlander purchased the Maltex, Maypo, Wheatena, and G. Washington brands from ConAgra.

Nestle UK and Ireland is a subsidiary of Nestlé SA, the world’s foremost nutrition, health and wellness company www.nestle.com. Nestle employs almost 7,000 people across 23 sites in the UK and Ireland. Nestle UK is structured into Nestlé UK Ltd (food and beverage, confectionery and Nestlé Nutrition), Nestle Ireland, Nestle Purina Petcare, Nestle Waters, Cereal Partners UK (a joint venture with General Mills) and Lactalis–Nestle Chilled Dairy Company Ltd, a joint venture with Lactalis. Nestle UK make some of the UK’s most popular brands, such as Nescafe, Kit Kat, Carnation, Shredded Wheat, Buxton Water, Ski and Bakers Dog Food. It is estimated that around 95% of households in the UK consume Nestle products.

Clougherty Packing processes pork products, including fresh-cut pork, prepared bacon, sausages, and boneless and bone-in cooked ham. The company distributes its meat to retailers under the Farmer John brand name. It is a sponsor for the NFL's Arizona Cardinals, as well as the Los Angeles Dodgers and makes the hot dogs long-time baseball fans know as Dodger Dogs. The company's Web site offers recipes and cooking and serving tips featuring Clougherty products. Founded by the Clougherty family in 1931, the company was purchased by Hormel Foods in 2004.

Ginger Beef Corporation is a food company based in Calgary, Alberta. It is a public company listed on the TSX Venture Exchange. Through two wholly owned subsidiaries, Ginger Beef Express Ltd. and Ginger Beef Choice Ltd., Ginger Beef franchises a number of take out/delivery service restaurants in Alberta and produces a number of frozen or ready to serve deli Chinese food products. The Corporation's manufacturing facility is certified and licensed by the Canadian Food Inspection Agency as a federally regulated plant and; therefore, all products manufactured can be shipped to all provinces and territories in Canada.

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