Coffee Bean International, Inc. are as passionate about the coffee we roast as the service we deliver to you. From the farms to the roaster to the retailer to the cup, we strive for perfection every step of the way. Founded in 1972 as a tiny storefront operation, we are now one of the biggest and most respected specialty coffee roasters in the nation. But no matter how big we grow, we’ll never forget our roots. Its the one-on-one relationships with the people who buy, sell, and drink our coffee that matter most. Coffee Bean International, Inc. take enormous pride in helping you become a Coffee Destination. From working with you to create coffee that’s uniquely yours to providing marketing, training, and customer service support, Coffee Bean International is proud to be your partner every step of the way.

Caito Foods Service, Inc. was founded in 1965. Caito Foods Service, Inc. distributes a line of food and beverage products, and floral items to retailers and foodservice operators in the Midwest and Eastern United States. It offers conventional produce items; natural and organic products, including fruits, vegetables, dairy products, juices, organic salad dressings, nuts, and dried fruits; non-perishable products, including salad dressings, dips, candies, fruit drinks, seasonal nuts, snacks, chocolates, bird foods, and pet foods; and floral items, including fresh-cut bouquets, arrangements, blooming plants, foliage plants, floral supplies, and balloons. Caito Foods Service company, through its subsidiary, also provides full load and less than load transportation services for its products through a fleet of trucks.

The U.S. Dairy Export Council (USDEC) is a non-profit, independent membership organization that represents the export trade interests of U.S. milk producers, proprietary processors, dairy cooperatives, and export traders. The Council was founded in 1995 by Dairy Management Inc. (DMI), the farmer-funded marketing, promotion and research organization, to build global demand for U.S. dairy products and assist the industry in increasing the volume and value of exports.

It was the dream of William Grant to make the ‘best dram in the valley’ and five generations later, this still holds true. William Grant & Sons distils some of the world’s leading brands of Scotch whisky, including Glenfiddich®, the world’s favourite single malt, The Balvenie® range of handcrafted single malts and, Grant’s® one of the world’s most loved blended Scotches.The company also continues to lead the way in spirits innovation, with the launch of Hendrick’s® Gin and Sailor Jerry® Rum. Its award winning portfolio also includes Monkey Shoulder® Triple Malt Whisky, Tequila Milagro and Reyka® Vodka.

Established in 1908, Commercial Creamery Company is a leading developer and manufacturer of specialty food ingredients. Our expertise and ongoing research in spray-dried cheese powders and other specialty dairy powders are unmatched. We can create the ingredients needed to produce a variety of delicious foods, including unique snack seasonings, rice and pasta dishes, entrées, baked goods, dips, dressings, sauces, and soups. Commercial Creamery Company operates from two locations (see map and photos). Spokane, Washington is home to our corporate headquarters, research & development department, and our pilot plant. Jerome, Idaho is the home of our large scale production facility (over 100,000 square feet) and extensive quality control facilities. The Jerome plant has received the American Institute of Baking's highest rating for the last several years. Commercial Creamery specializes in working with our customers to provide exactly what they need. Our facilities are designed for maximum flexibility and precision, allowing control of flavor, color and composition. Our pilot plant in Spokane allows small-scale production trials with enormous versatility. Once a trial run is successful, we can move on to full-scale production, delivering in volume the exact flavor and appearance you want.

Royal Rose has found its niche growing produce normally found in the fields of Italy. The California company grows and markets such Tuscan treats as radicchio, treviso, frisee, and other specialty leafy vegetables under the Royal Rose brand. Its products are primarily used in packaged salad mixes sold in grocery stores, although it does sell some of its items pre-bagged. It also sells produce to foodservice customers. The company, which says it is the largest radicchio grower in the world, was formed in 1993 by Italian growers Lucio Gomiero and Carlo Boscolo, and California growers John Tamagni and A.W. Johnson & Son.

Onions might make people cry, but at Gills Onions they smile right through their tears. The company is one of the world's largest fresh onion processors that makes packaged products for the retail and foodservice markets. Its products include diced, sliced, slivered, and pureed red and yellow onions. Its packaged goods are sold through grocery outlets under the Gills Onions brand. The onion grower, formed by the Gill family in 1983, offers bulk products for foodservice customers and food manufacturers. In 2010 Gills Onions was awarded a Green California Leadership Award for helping to pilot an Advanced Energy Recovery System that transforms some 300,000 pounds of onion peels each day into biogas.

SSP America is a leading contract foodservices provider that operates food courts and concession facilities at more than 40 airports in the US, Canada, and the Caribbean. Most of its eateries operate under national chain brands licensed from such fast-food companies as Arby's, Chick-fil-a, and Quiznos. It also partners with some independent and local restaurant operators, and it has proprietary brands such as bakery cafe Upper Crust. SSP America is a regional operating unit of global foodservice contractor SSP Group.

Simply Fresh Foods is simply fresh and simply convenient. Simply Fresh Foods company offers a wide variety of chilled, pre-packaged stir-fry kits, vegetable side dishes, snacks, sauces and dips, soups, and hydroponically grown bean sprouts. It can produce custom products for its retail and foodservice customers. Simply Fresh products are available in bulk or individual servings and are sold through grocery retailers such as Morrisons, Aldi, and Costco.

he Northeast's Premier Dairy Farmer Cooperative Working together, farmers can and do make a difference. Agri-Mark's rich tradition as a cooperative dates back to 1916 with the formation of its predecessor, the New England Milk Producers Association. The cooperative flourished during the twentieth century and in 1980 became Agri-Mark. A dozen years later Agri-Mark merged with Cabot Creamery Cooperative, thereby ensuring that Northeast dairy farmers would continue their ownership of a valuable, time-honored consumer brand -- Cabot. Naturally aged Vermont cheddar cheese and fresh creamery butter top the list of Cabot's best known products. In 2003, Agri-Mark merged with the Chateaugay Cooperative in Upstate New York and acquired the assets of McCadam Cheese, including a plant located in Chateaugay. McCadam manufactures award-winning New York Cheddar, Muenster and European-type cheeses. Agri-Mark farmers take pride in their Cabot and McCadam products and have the toughest milk quality standards in the market. If you enjoy healthy, delicious, award-winning dairy products, you can count on the fact that the pride of both our farmers and our employees are vital ingredients in everything we make.

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