From its 80-acre estate winery, Badger Mountain Vineyard produces certified organic wines under the Badger Mountain label. The company also makes non-organic wines from fruit grown elsewhere under the Powers Winery label. The Badger Mountain Vineyard transitioned to organic cultivation in 1988. Its wines are available throughout the US through various distributors. Chardonnay, merlot, syrah, and cabernet sauvignon are some of the varietals available.

Founded in 1938, Oskaloosa Food Products quickly developed a strong reputation for exceptional quality. We have gained international acclaim as a premier provider of egg products to the food industry. Our passion has been to produce excellent food products and services. As a team that lives and works in one of America’s richest farmland environments, we are uniquely positioned to lead our industry while defining its standards for quality and excellence. Today Oskaloosa Food Products is a state-of-the-art, environmentally conscious producer of the highest quality products found in the food industry. All of our processes are designed around HACCP and Total Quality Concepts with strict adherance to clearly defined procedures. The end result is a full line of exceptional egg products that are not compromised with respect to quality, value and overall excellence.

Backpacker's Pantry is a family owned and operated business dedicated to exploring and preserving our natural environment. As a result, a portion of every sale is given to organizations dedicated to preserving our planet for future generations. We are located in the foothills of the Colorado Rockies in Boulder Colorado. The Company was founded in 1951 by Ann Benedict in order to supply Girl Scouts lightweight nutritious meals for their outdoor backpacking experiences. The company was purchased in 1971 by the Smith Family and moved from South Central Los Angeles to Redding California. In 1992 the company purchased land and built our current facility in Boulder. As outdoor enthusiasts participating in an array of activities we at Backpacker's Pantry understand the need to pack light and eat well. We are dedicated to creating dishes that satisfy not only your palate but your nutritional needs as well. Preparing our products using both the freeze drying and dehydration methods not only reduces the weight and prolongs shelf life, but also locks in all of the nutrients needed to keep an active body fueled and ready for the next adventure. In addition, we go the extra distance to ensure your safety by subjecting all of our meat products to a daily inspection process performed by a USDA inspector.

Dairygold Co-Operative Society Ltd is owned by over 10,000 shareholders. The Co-op is governed by the Board of directors. The Board is made up of 10 members and 2 co-opted external directors The Chief Executive reports to the Board.

Seatrade International was founded in 1981 by Stephen Barndollar as an export marketing and trading company. In 1988, Seatrade moved into primary fish processing and opened its first production facility in Portland, Maine. Following a relocation to Portsmouth, New Hampshire, in the early Nineties, further plants were opened in New Bedford, Massachusetts, and the company now has a work force of 150 people. The company headquarters remain in Portsmouth where our plate freezers (daily capacity 20 mt) and our holding freezer are located.In 1997, Seatrade began producing fresh scallops and is today one of the largest packers of fresh and frozen scallops in the United States. The company not only sources scallops all over the world but also exports fresh and frozen product into European and Asian markets. With over two decades of experience in the seafood business, Seatrade has earned a reputation for quality and customer service. As members of the American Scallop Association and the National Fisheries Institute, Seatrade is committed to economic integrity in the industry. Seatrade is also a proud supporter of Ocean Trust, a foundation dedicated to ocean conservation and sustainable fisheries.

Silver Lake Cookie Company is recognized throughout the baking industry as the “Quality Leader” since 1965. A family business whose reputation is based on the fundamental concept of delivering the finest quality product possible, and providing the highest level of service to the customer.Silver Lake got its start in Baldwin, Long Island, in a 3,500 square foot building behind a park called Silver Lake Park. As you guessed, that is where the name Silver Lake came from. In the early 70’s more space was needed and the company relocated to larger quarters in North Baldwin. A retail store was established at this location called “Mr. Cookie.” It wasn’t long before continued growth made another move necessary. In 1978 a 35,000 square foot building on Sunrise Highway in Amityville became the next location. Over the next few years another 4,000 square feet were added to the building. For more space two buildings around the corner were rented. But by 1986 the company again outgrew its facilities.

Berkeley Farms, Inc produces milk, ice cream, and other dairy products that are sold in northern and central California. Berkeley Farms is one of the largest producers of bovine growth hormone (BGH)-free milk on the West Coast. Its other products include butter, buttermilk, eggnog, cottage cheese, eggs, juice, and sour and whipping cream. The dairy's foodservice division that, along with dairy other products, offers a full line of cheeses including mozzarella, ricotta, Parmesan, Cheddar, Jack, Swiss, and American varieties. Berkeley Farms is a subsidiary of US dairy giant, Dean Foods.

Encore Fruit Marketing, Inc. was founded in 1989 and is owned by president Greg Kaiser and vice president Lisa Coberg. Encore Fruit Marketing company markets and sources fruit juices and purees, as well as dried and frozen fruits and vegetables. It sells ingredient products to food and beverage manufacturers throughout North America, Europe, and Asia. Encore Fruit Marketing's services include technology and product development, processing, sales and marketing, distribution, and logistics.

The Hain Celestial Group serves up guiltless eating. It sells specialty foods and beverages (coffee and tea) in the kosher, low-cal, sugar-free and low-salt, natural and organic, snack, and weight-management categories. The company's products are mainstays in natural foods stores and are increasingly available in mainstream supermarkets; club, mass-market, and drug stores; and through foodservice channels. Hain is also a player in the personal care products sector, offering disposable diapers and shampoo; its JASON Natural Products makes grooming products for adults, such as skin- and hair-care items. Hain's products are sold throughout the US and in some 50 other countries.

Warrnambool Cheese and Butter (WCB) has been producing high quality dairy products for over 120 years, making us the oldest dairy processor in Australia today. We are an Australian-owned company, listed on the Australian Stock Exchange since 2004. Warrnambool Cheese and Butter is one of the largest employers in South West Victoria, with about 300 (full-time equivalent) employees based at our Allansford site.

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