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Cherrydale is the oldest, and one of the largest, product fundraising companies in the United States. For more than 100 years, our community driven business has helped organizations with their fundraising efforts. Headquartered in Quakertown, Pennsylvania, Cherrydale’s fundraising products and services include a complete offering of premium chocolates and confections, magazine subscriptions, giftware, designer jewelry, delicious foods and cookie dough, gift-wrap, and more. All are available through student distributed catalogs and through our website. Cherrydale's reach goes well beyond schools, working closely with a variety of organizations including church groups, synagogues, sports leagues, and civic organizations. And we offer our customers 24/7 customer support and a 100% money back guarantee.

Chocoladefabriken Lindt & Spruengli AG started in a small pastry shop on Marktgasse in Zurich's old town in 1845. Confectioner David Sprüngli-Schwarz and his 29 year old son Rudolf Sprüngli-Ammann, who also trained to be a confectioner, dared to do something new: they decided to make chocolate. In particular and in keeping with the new fashion that came from Italy –solid bars - just like François-Louis Cailler in Vevey and Philippe Suchard in Neuchâtel had already done.

Enrobe yourself! Chocolates à la Carte makes and sells custom-designed chocolates. Among its customers are corporations, cruise ships, resorts, country clubs, airlines, hotels, and restaurants. Founders Rena and Rick Pocrass run the company from its manufacturing plant located in Valencia, California. Chocolate à la Carte's designs include marbleized chocolate seashells, swans, and tulips that customers/chefs can use as the centerpieces of their desserts by adding fruit, mousse, or sauces. Chocolates à ala Carte, Inc. also offers private-label and custom designing and does contract work for other chocolate manufacturers. It has some 5,000 customers.

Chupa Chups (pronounced "choopa choops") might be hard to say, but its products just roll off the tongue. A Spanish confectioner, the company makes some four billion lollipops a year and it offers more than 100 different flavors. The company produces Smint Xylicare "dental" candy, which it claims protects teeth from cavities, as well as Cremosa sugar-free strawberry and cream-flavored lollipops. It also licenses the Chupa Chups brand to makers of clothing, footwear, and personal care products. Founded in 1958 by Enric Bernat, Chupa Chups was owned and run by the Bernat family until 2006, when it was sold to leading Italian confectioner Perfetti Van Melle.

At one point, Swedish confectioner Cloetta and Finnish confectioner Fazer went together like chocolate and peanut butter. The two companies melted into Cloetta Fazer for eight years until 2008, when the relationship went sour and they broke back into separate entities. Now Cloetta is once again on its own, producing some 20,000 tons of chocolate and candy per year from its two production plants in Sweden. Its products are only sold in the Nordic countries; however, Cloetta buys cocoa exclusively from the Ivory Coast. As part of the demerger settlement with Fazer, Cloetta kept Sweden's third-largest throat-lozenge and lollipop manufacturer, Karamellpojkarna.

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