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You might say this company is trying to be the best of the wurst. Alexander & Hornung is a popular sausage maker that has been serving the Detroit area since 1945. The company makes a variety of bratwursts, knockwursts, and hot dogs, as well as Polish sausages, bologna, and salami. It also offers bacon, ham, and deli meats. In addition it owns Brookside Foods (deli meats), Bosell Foods (deli salads), and Gateway Specialty Foods (meat brokerage). Alexander & Hornung distributes its food products to retail grocers and deli stores throughout the US; it also operates a retail meat store in Detroit. The family-owned business was started by butchers Erich and Willie Alexander and sausage maker Otto Hornung.

ALL Holding Company, Inc. is the jointly owned entity of the merger of two historic companies (Alderfer, Inc. and Leidy's, Inc). The Alderfer brand of products specializes in naturally wood smoked pork, beef and turkey products and has been in the marketplace for over 87 years. The Leidy’s brand of products which has been in existence for over 115 years, is well known for its high quality, fresh and smoked pork products. Given the long history, expertise and complementary products of Alderfer & Leidy's, the merger was a natural fit and the merged company is now able to be a single source for over 1300 different products as well as the best in quality and service. Today, the vision to carry on the solid reputation and legacy of Alderfer & Leidy's premium product lines continues. The ALL Holding Company organization will continue maintaining the highest processing standards in the industry, while focusing on product line extensions and geographical market expansion for our retail and foodservice divisions. To make strides in those directions we've upgraded our facilities by improving our production, packaging, shipping and warehouse areas.

The Allen family counts its chickens before and after they're hatched. Allen Family Foods is a vertically-integrated poultry operation that includes breeding, hatching, feed milling, and processing of its chickens. The Delaware-headquartered company operates its 28 of its own "growout" farms and contracts with more than 500 independent farmers, who raise the rest of the company's chickens. Allen offers whole frying, roasting, and rotisserie chickens, chicken parts, and tray packs It sells 600 million pounds of chicken a year to food retailers in the US and throughout the rest of the world. The company's fresh and frozen chicken is distributed in the US by Allen's 400-vehicle truck fleet.

American Foods Group, LLC, is the result of a 2005 merger of two of the largest privately held meat producers in the United States. We are among the top three privately held meat processors in the United States, employing over 4,000 people.American Foods Group, LLC, brings you the highest quality meat products, customized to your specifications. Meeting customer expectations 100% of the time, is our goal. We partner with our retail, foodservice and specialty store customers to anticipate changing trends and develop products for your unique markets.

Atlantic Premium Brands doesn't operate along the Atlantic Ocean but it does have a boatload of premium regional meat brands. The company processes and distributes packaged value-added meats under names such as J.C. Potter, Blue Ribbon, Texas Traditions, Richard's Cajun Foods, Carlton, and Cajun Favorites. It also offers its customers private-label products and services. Atlantic Premium's meats include smoked and breakfast sausages, ham, bacon, and meat-based entrees. The Northbrook, Illinois-headquartered company distributes its products to US supermarkets and discount stores.

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