Since 1899, Bay State Milling has proudly provided exceptional quality flour and grain products. It is a commitment that extends beyond our deep understanding of advanced milling processes and technologies, and draws upon Bay State Milling unique ability to understand and embrace the changes Bay State Milling customers face. For retail bakeries, wholesale bakeries, foodservice operators, distributors and food manufacturers seeking to adapt to and profit from change, this represents a critical combination of product and service — one that allows them to partner with experts who are passionate about helping them prosper. Bay State Milling produce a level of quality and consistency that few, if any, can match, continually adding capabilities in research and development, specialty milling and blending. As a result, Bay State Milling remains a step ahead of industry trends. Whether you are seeking new methods for incorporating whole grains, ways to lead the push toward health and wellness, or help in creating the grain-based foods of the future, Bay State Milling have the expertise and the affinity for change to ensure your success.

Bay View Foods was founded in 1946. Bay View Foods is one of the nation's largest briners of pickling cucumbers. Bay View Foods washes, grades, sorts, and pickles the cukes, using either its in-house recipe or custom-made brines created to customers' specifications. Bay View's wholly-owned subsidiary, Mr. Chips, prepares and packages dill pickle chips (smooth or crinkle cut) and pickle relish (cube-cut, sweet or dill) for private-label accounts. Bay View Foods, as well as its contract growers, are located in northeastern lower Michigan, near the shores of Lake Huron.

Beer Nuts company's nut varieties (including original, spicy & hot, bar mix, glazed peanuts, chocolate-covered nuts, almonds, cashews, macadamias, and pecans) do not contain any alcohol. The family-operated company started out as a small confectionery shop in Bloomington, Illinois, in the late 1930s. As their "redskin" nuts (called so because they were made with skins intact) gained popularity, the father-son team of Edward and Arlo Shirk began selling them to local liquor stores and bars. Beer Nuts' snack offerings are now sold in retail food and convenience outlets throughout the US as well as overseas.

Since 1987, Behind the Scenes Catering has been providing affordable, quality catering for all occasions. Whether you are planning a large wedding reception or a small office party, from food only to full service, Behind the Scenes Catering strive for excellence. Behind the Scenes Catering prepare food with a homemade quality using only the finest, freshest ingredients. Behind the Scenes Catering cater hot or cold buffets, dessert buffets, Hawaiian luaus, picnics, cocktail parties, Mexican fiestas, full service dinner receptions, and nearly any other occasion imaginable. Behind the Scenes Catering also provide gourmet take-out, delivery services, and private school lunch programs. For dependable service, affordable pricing, and delicious food please consider Behind the Scenes Catering.

Bell-Carter Foods, Inc. was founded in 1912. Bell-Carter Foods, Inc. engages in the production, sale, and marketing of olives in the United States. The company’s retail, food service, and industrial products include ripe, Spanish, stuffed, Kalamata, and Silican olives, as well as onions, pimientos, tapanade, olive oil, and peppers. It also offers stuffed olives, pimientos, cocktail onions, and capers. In addition, the company provides a range of packaging solutions, including design conceptualization and component outsourcing services, such as UPC bar-code printing, gift pack programs, bag filling, product sorting, sampling, re-packaging, labeling, stripping, stamping, shrink-wrap packaging, bundling, collation, and fulfillment.

BelleHarvest Sales company sells fresh vegetables and fruits to global customers; it primarily operates in the eastern US. BelleHarvest Sales, formed by a group of Michigan growers in 1957, provides storage, packing, delivery, and marketing services. Its products include apples, peaches, plums, and asparagus. BelleHarvest Sales is the sales and marketing arm of parent Belding Fruit Storage. It is also the exclusive marketer of produce from Umlor Orchards, Roossinck Fruit Storage, Gavin Orchards, and Timpson Orchards.

Bengard Marketing serves as a sales agent between produce growers, packers, and distributors. Bengard Marketing Company purchases fresh fruit from California growers, as well as produce from other US and international growers, and markets it to retail and wholesale customers. Bengard Marketing's products include grapes and pears. Bengard Marketing company is operated by the Bengard family.

Bernatello's Pizza is a leading frozen-pizza maker in the US's Northeast, Midwest, and Rocky Mountain regions, marketing its pies under the Bernatello's and Roma brands. Its product line (pumping out 100,000 pizzas every day) offers a variety of different pizzas, such as pan-style, sausage and pepperoni, Mexican-style, four-cheese, half-pounder, and thin-and-crispy. The company also produces pizza-related frozen items such as garlic cheese bread, mozzarella sticks, and jalapeeo snappers (Bernie's Bites). In addition, Bernatello's provides manufacturing services for private-label customers. The family-owned company is controlled by food-industry veteran Bill Ramsay.

Best Brands Corporation was founded in 1971. Best Brands Corporation manufactures goods and services for the baking industry in the United States. Best Brands Corp. products include cakes, muffins, croissants, danishes, cookie doughs, puff pastries, donuts, brownies, fillings, mixes and bases, cinnamon rolls, icings and glazes, and breads. Best Brands Corp. company also provides breakfast cookies, square croissants, whole grain muffins, retail ready cakes, cut-out cookies, and croissants. Best Brands Corp. offers its products through representatives.

The year is 1924. Tucked away in a small rock home on a quiet road in a small rural Texas town called Mansfield, Mildred Dalton is busy in her kitchen making pastries and pies. Her husband, Jessie Otis Dalton, operates a one-room grocery store in Fort Worth, Texas. Each day he takes to work with him more of her pastry creations and merchandises them alongside other food items for sale. Times are tough and extra money is needed. Mildred and Jessie have 3 children to care for. Mildred is using a lot of egg whites for pastry meringues, but hardly any of the leftover egg yolks, so she decides to use the egg yolks and begins making homemade mayonnaise.Before long Mildred's mayonnaise is a best seller in the Fort Worth grocery store and a favorite amongst family friends. In fact it is such a hit that neighbors begin to pay for it, and grocery store customers call in orders ahead of time to make sure that product is available. Mildred decides to compliment the popular mayonnaise by making an equally impressive homemade sandwich spread. This item, however, requires pickle relish as a main ingredient. As such, a relish supplier is secured but he soon raises prices to what are considered ridiculously high levels. Jessie and Mildred are left with no other option but to plant a pickle patch in their home garden. The ensuing harvest is so abundant that the family begins packing pickles.

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