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Harvest Meat is a leading distributor of beef, pork, veal, lamb, poultry, and seafood products in the US's Southwest, Pacific Northwest, Mountain, Central, and Southeast regions, as well as in Hawaii and Alaska. The company supplies customers in both the retail and foodservice industries. In addition to fresh and processed meats, it distributes processed cheese and other prepared foods, such as frozen burritos, french fries, and vegetables. Frank Leavy founded the Harvest Meat Company in 1989; his family, led by sons CEO John (Jay) Leavy and president Kevin Leavy, continues to own and operate the business.

Holiday Wholesale services most of south and central Wisconsin with confections, tobacco products, paper goods, and food products. The company's customers are primarily convenience stores and other small businesses. Holiday Wholesale also offers consultation services, including a demographic study of the customer's location, estimate of foot traffic, and evaluation of proposed floor plans. In addition to its wholesale business, the company also sells a number of its products (at wholesale prices) to the general public through its Showroom Store location. The company was founded in 1951 when it began operating out of a one-car garage.

Imperial Distributors reigns over more than 1,000 retailers throughout the Northeast and Mid-Atlantic, delivering health and personal care products, cosmetics, seasonal items, and other non-food general merchandise to supermarkets. Customers include independent retail stores and large supermarket chains such as Foodtown, Roche Bros., and Stop & Shop. Imperial Distributors delivers more than 200,000 products per day from its warehouse and distribution facility. It also provides services including marketing, accounting, merchandising, logistics, and data management. The company was founded in 1939 by Frank Sleeper, father of CEO Mike Sleeper.

J.W. Filshill wholesales and distributes food, beverages and tobacco, including confectionary, snacks, soft drinks, groceries, beer, wine, and liquor to some 2,000 independant retailers. The company was founded in 1875 as a confectionary manufacturer, a business it divested in 1986 to concentrate on distribution. At one time it was a major cash-and-carry wholesaler, but now deliveries account for more than 85% of its business. While a warehouse fire and the loss of a major contract in mid-2005 hurt the company's profits, it intends to rebuild itself into a more efficient operation. Managing director Ronnie Hannah holds a controlling stake in the family firm.

Miami-based Kasim International imports and exports a varied line of crackers, flour, and canned and bottled foods, including coffee, dressing, and fruit nectar. The company has a long history of doing business in Central America but is looking to increase business in the US through major retailers like Winn-Dixie and Wal-Mart. Kasim bottles Petit nectar in El Salvador.

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