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Prezzo operates a chain of more than 130 restaurants throughout the UK specializing in Italian cuisine. The eateries are known for their rustic pizza, but they also serve such alternatives as pasta, salads, and rotisserie chicken and offer beer, wine, and mixed drinks. In addition to its flagship chain, Prezzo operates a small number of restaurants under such names as Chimichanga, iMMO Cafe, Jonathan's, and The Ultimate Burger. The company is controlled by the Kaye family, who also started the ASK chain of pizza restaurants (now part of Gondola Group).

Punch is one of the UK’s leading pub companies with a portfolio of over 7,100 pubs across our leased and managed estates.In June 2009, we brought our operating businesses together under the Punch Taverns umbrella. As a result, we renamed our managed division, Punch Pub Company and our leased division Punch Partnerships. The new names and identities signify the coming together of both businesses and were timed to coincide with the opening of our new low carbon support centre building in Burton Upon Trent. Each operating business has a clearly focused strategy designed to maximise shareholder value and realise synergies across the estate, in terms of negotiating better value supplier deals and in transferring knowledge and skills.

The Ram is a private, independent, family-owned and operated restaurant business. We were born on February 26, 1971 when our founders took their entrepreneurial spirit and experiences they received making pizza and serving beer at Shakey’s Pizza Parlor to open their own restaurant. That first restaurant was called the Ram Pub, which was a “Deluxe Tavern” that served hot food, including cook-your-own burgers and steaks, along with beer and wine. The “Deluxe Tavern” concept gradually evolved throughout the ‘70s into our casual, full-service, family-oriented restaurants of today. Our brand grew further when we opened our first fine-dining dinner house in 1980.In 1995 we launched the Big Horn Brewing Company. By brewing our own ales and lagers, we are able to offer our guests superior quality, nationally recognized, hand-crafted beers at value prices. During this time we created some of our first TV commercials, which can be viewed by clicking the link below.

Cypress, CA based Real Mex Restaurants introduced Mexican casual dining to Southern California in 1954 with El Torito and has continued to champion innovation and hospitality through it’s portfolio of Mexican concepts.From the authentic tastes of Mexico at El Torito and the contemporary mesquite flavors of El Torito Grill to the ultra casual neighborhood Acapulco and Fresh Mex experience at Chevys, Real Mex Restaurants boasts a family of concepts to satisfy your craving for Mexican. Today, Real Mex Restaurants is the largest full service, casual dining Mexican restaurant chain in the United States with locations across 17 states. Its distribution division, Real Mex Foods ranks as one of the top 50 distribution companies in the US.

Red Hot & Blue Restaurants operates and franchises about 35 barbecue joints in Virginia, Texas, and more than half a dozen other states. Its menu boasts a variety of beef, chicken, and pork dishes, as well as sandwiches and appetizers. Most locations also offer a take-out menu and catering services. Sauces and seasonings are sold through the company's Web site. Founded in 1988, the chain was the brainchild of former congressman Don Sundquist, who later became Tennessee's governor. The company was acquired in 2006 by a private equity group led by CEO John Walker called Dancing Pigs.

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