Creating a home for true carnivores, Rib Crib operates and franchises more than 50 full-service barbecue restaurants in Oklahoma, Missouri, and a half dozen other states. In addition to barbecue ribs, the chain offers brisket, pork, and smoked chicken, as well as appetizers, salads, and dessert. Customers can have Rib Crib's meat and sauces shipped anywhere in the continental US. Rib Crib also offers catering services, in which it delivers and sets up the complete meal for customers. Bret Chandler, a former Mazzio's Italian Eatery franchisee, started Rib Crib in 1992.

Snow King Resort Hotel knows how to make its guests feel like their on top of a mountain. The company owns the Snow King Resort, a 400-acre property near Jackson, Wyoming, that includes a 200-room hotel and ski area. The resort also includes two condominium developments, Snow King Condominiums and Love Ridge Resort Lodges, as well as meeting rooms, a restaurant, and a lounge. In addition to winter skiing, Snow King offers year-round activities, including golfing, hiking, and the 2,500 foot Alpine Slide. The resort has been in business since the mid-1970s.

The first Kerbey Lane Cafe opened on May 5, 1980 with the simple goal of having a cozy place to eat that offered healthy local food at a low price. At the time, this was a virtually competitive free restaurant concept. Austin’s cultural ideal of keeping it local by supporting area farmers, artists and businesses is as strong today as it was when Kerbey opened its doors. This cultural mantra is a large part of what shaped the environment of Kerbey Lane and continues to drive our efforts today.As expected, our cozy cafe seeping with local flair was exactly the kind of place Austin was looking for. With a successful restaurant, comprised of homemade furniture, family recipes and a staff of friends, we began to seek out expansion opportunities, which included longer hours and new locations. In 1986 the second location on South Lamar was opened with a diner inspired atmosphere. Our menu began to grow as the restaurant and community grew; now including more vegetarian items, salads and specials. Our preference for local and fresh ingredients actually shaped our menu, versus our menu dictating the ingredients we used. High quality, homegrown produce and meats are at the cornerstone of our success. Beginning in 2008 we began to sell our famous pancake mix at area HEB’s, Central Markets and Whole Foods. Kerbey Lane pancake mix is a Go Texan product, meaning it is produced locally by local employees. To see the mixes we have available, as well as several other great Kerbey retail items, check out our online store. Kerbey Lane believes we offer a unique product and atmosphere that definitely fits within the Austin culture and lives up to the “Keep Austin Weird” mentality. We strive to maintain our local reputation and increase our efforts at supporting and giving back to a community that has done so much to help us grow.

LaSalle Brands (formerly Diners Acquisition Corp.) owns LaSalle Ice Cream, a premium frozen dairy brand that is distributed primarily in pints throughout the New York City area. LaSalle is popular for its variety of ice cream flavors, as well as gelato and fruit sorbet. LaSalle Brands Corporation also sells branded coffee and imported cookies. LaSalle Brands was founded in 1972. LaSalle Brands Corporation opened its first retail location in New York in 2005; it has since announced a franchising plan that calls for more than 30 dessert cafes to be operating throughout the US by the end of 2009.

Wolfgang Puck Fine Dining Group oversees a collection of about 20 upscale restaurants created by celebrity chef Wolfgang Puck, including his flagship portfolio of Spago locations in Beverly Hills, California; Las Vegas; and Maui, Hawaii. Its other restaurants include Chinois, CUT, Postrio, Trattoria del Lupo, and Wolfgang Puck Bar & Grill. Chef Puck, who's food and dining empire is operated through Wolfgang Puck Worldwide, opened his first Spago restaurant in West Hollywood in 1982.

Carlson Companies began in 1938 as the Gold Bond Stamp Company, but has evolved into a leisure services juggernaut. Carlson Companies, Inc. owns 55% of travel giant Carlson Wagonlit. Its Carlson Hotels Worldwide owns and operates more than 1,000 hotels in some 70 countries under brands such as Radisson, Country Inns & Suites By Carlson, and Park Plaza. In addition, its Carlson Restaurants Worldwide includes the T.G.I. Friday's and Pick Up Stix chains. Chairman Marilyn Carlson Nelson and director Barbara Carlson Gage, daughters of founder Curtis Carlson, each own half of the company.

Hollywood Casino Bay St. Louis owns and operates a dockside casino in Bay St. Louis, Mississippi, that offers gamblers a variety of table games and poker tables, as well as 1,200 slot machines. Other amenities include a 290-room hotel, meeting space, live entertainment, four restaurants, and a golf course. As a result of Hurricane Katrina, the property, then a casino barge called Casino Magic, remained closed for about a year. After renovations, it reopened as the land-based Hollywood Casino Bay St. Louis. (The barge was finally hauled off to the scrap heap in 2009.) Hollywood Casino Bay St. Louis is a subsidiary of Penn National Gaming.

Coakley & Williams Hotel Management makes sure the sheets are clean, the bills get paid, and there's someone there to do the turndown service. The company provides services and advice to hotel owners including training; business and marketing consulting; and financial, human resource, and other operational services. It manages some 20 hotels that operate under such banners as Comfort Inn Days Inn, Hilton, and Wingate Inns. Coakley & Williams started out building and operating its own hotels in the 1970s and, in 1987, began to acquire management contracts from other hotel owners. President Gary Williams owns the company.

When you reach this Rock Bottom, you'll find a warm meal and craft brewed beers waiting. Rock Bottom Restaurants operates about 100 eateries and brew pubs across the US, including its flagship pizzeria chain Old Chicago and its Rock Bottom Restaurant & Brewery pub chain. Its pizzerias, found in Colorado, Minnesota, and 20 other states, feature deep-dish, Chicago-style pizza and more than 110 different brands of beer. Rock Bottom's smaller brew pub chain offers fish, pasta, and meat, plus a variety of microbrews produced on the premises. In addition to its corporate-run units, the company has a small number of franchised Old Chicago locations. Chairman Frank Day opened the first Old Chicago restaurant in 1976.

Lakes Entertainment, Inc., together with its subsidiaries, develops, finances, and manages Indian-owned casino properties. As of December 31, 2009, Lakes Entertainment Inc. held development and management or financing agreements with four separate tribes for casino operations in Michigan, California, and Oklahoma for a total of five separate casino projects. Lakes Entertainment Inc. also develops non-Indian casino projects in Mississippi, Kansas, and Ohio. In addition, it develops, buys, patents, and licenses rights for new table game concepts to market/distribute and license to casinos.

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