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Spectrum Organic Products claims to be fat's better half. Using natural products such as olives, fish, seeds, and soybeans, the company makes cooking oils, shortenings, and margarine; fatty acid nutritional supplements; condiments (mayonnaise, vinegar); and nutritional supplements (flaxseed oil). It sells its products to the retail and foodservice markets under the Spectrum Naturals, Spectrum Essentials, and Spectrum Ingredients brand names. Spectrum Organic benefits from consumers' aversion to hydrogenated oils and their preference for healthier alternatives. Its consumer products are sold in health-food and grocery stores in the US and Canada.

SSP America is a leading contract foodservices provider that operates food courts and concession facilities at more than 40 airports in the US, Canada, and the Caribbean. Most of its eateries operate under national chain brands licensed from such fast-food companies as Arby's, Chick-fil-a, and Quiznos. It also partners with some independent and local restaurant operators, and it has proprietary brands such as bakery cafe Upper Crust. SSP America is a regional operating unit of global foodservice contractor SSP Group.

SSP Group is a leading contract foodservice provider that targets the transportation sector. It has more than 1,800 restaurants and other food outlets operating at approximately 400 airports, rail stations, and highway rest areas around the world. SSP Group company licenses such well-known quick-service brands as Burger King, Einstein's Bagels, and Starbucks, as well as upscale names including Caviar House & Prunier. SSP Group also develops its own restaurant banners with menus often based on the local cuisine.

St. Ours & Co. was founded in 1979 by president, Frederick St. Ours. St. Ours company manufactures the St. Ours brand of seafood broths, condiments, and seasonings. Its products are distributed across North America and in Europe. St. Ours company sells clam and other broth mixes as a spray dried powder, for use in recipes such as clam chowder, shrimp creole, crawfish scampi, and she-crab soup. It also wholesales frozen shellfish.

Stanley Orchard Sales is now a major wholesale distributor of apples and pears. Founded by husband-and-wife team Morris and Sadie Cohn, who purchased a farm in Hudson Valley back in 1931, and run by the third-generation of the family (president and CEO Ronald Cohn is Morris and Sadie's grandson), the firm owns approximately 1,000 acres of orchards in New York State. Stanley Orchard sells more than 1 million bushels of apples every year and imports South American apples and pears, as well as other fruit.

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