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Elior is a leading contract catering and concessions operator in Europe, providing foodservices for public and private enterprises, government facilities, nursing facilities, schools, and healthcare institutions. Its operations also include airport and motorway foodservice, corporate catering, concessions at sports stadiums and other event facilities, and vending services. In addition, elior company operates several high-end restaurants, including the Orsay Museum restaurant and Le Grand Louvre at the Louvre musuem. Holding Bercy Investissement owns some 60% of elior company; chairman Robert Zolade owns about 25%.

30 years ago, Elwood began making dietetic portion controlled products exclusively for hospital service. Today, Elwood is a recognized leader in the dietetic food industry; with a complete line of Salad Dressings, Jellies and Condiments specifically formulated for diabetics and others who must follow modified and restricted diet meal plans.Elwood manufactures a complete line of great tasting sucrose-free foods that diabetics can trust, such as: Salad Dressings, Jellies, Sauces, Condiments and Pancake Syrup. Some of our exciting flavors are Russian, Oil & Vinegar, Thousand Island and Blue Cheese Salad Dressings, Cranberry, Tartar, Barbecue and Seafood Cocktail Sauces, Strawberry, Grape, Apricot, Raspberry and Apple Jelly, Pancake Syrup and Condiments like Mayonnaise and Mustard.

Encore Fruit Marketing, Inc. was founded in 1989 and is owned by president Greg Kaiser and vice president Lisa Coberg. Encore Fruit Marketing company markets and sources fruit juices and purees, as well as dried and frozen fruits and vegetables. It sells ingredient products to food and beverage manufacturers throughout North America, Europe, and Asia. Encore Fruit Marketing's services include technology and product development, processing, sales and marketing, distribution, and logistics.

Abe Entner began producing a line of premium, handcrafted syrups in Peekskill, New York in 1922. Because of the innovative attention-to-detail methods he perfected, his syrups soon earned a reputation for their intensely rich and accurate flavor. In 1988, Abe's grandson, Allan Stuart, continued the family tradition of micro-brewing each batch by hand, following the same time-honored techniques that made the syrups famous.Today Entner-Stuart Syrups produces gourmet syrups and other specialty products in Albany, Oregon. Entner-Stuart Premium Syrups research and development department is constantly creating new syrup flavors and inventing new products. The commitment remains to making a superior product both in taste and quality. Each product is made by entner stuart highly trained team of experienced bottlers and produced in small batches to ensure excellence. We at Entner-Stuart Syrups consider ourselves a family that is committed to providing entner stuart customers with only the best, both in product and service.

European Imports Ltd. is a family-owned importer and distributor founded in 1978 by Seymour Binstein. European Imports, Ltd. imports and distributes cheese and specialty food products to its clients in retail and foodservice sectors in the United States. It offers cheese, meat products, and pastries, as well as specialty food and beverage products, including beans, bottled tea, breads, capers, cereals, chillies, chocolates, cocoa and syrups, coffee and beverage accessories, condiments, cookies and wafers, pickles, crackers, desserts and sauces, vegetables, oils, dairy products, fruits, grains, honey, groceries, vinegar, juices and cider, nuts and seeds, snacks, sodas, soups, sugar, tea, and water.

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