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With nearly 50 company and franchised locations worldwide, Damon's International, Inc., is a leading full-service, casual dining restaurant concept that emphasizes prime rib, grilled steaks, chicken, seafood, salad and Damon's award-winning ribs. Guests enjoy a quiet dining room or Damon's high-energy Clubhouse that features DTV, a proprietary, state-of-the-art multi-screen entertainment system offering sports, network programming and interactive games. Founded in 1979, Damon's International, Inc., is headquartered in Columbus, Ohio.

Since opening our first Red Lobster restaurant in Lakeland, Fla., in 1968, Darden has grown to become the world’s largest full-service restaurant company. Through subsidiaries, own and operate 1,800 restaurants, employ approximately 180,000 people and serve more than 400 million meals a year. That last number reveals something telling about how we do business. In serving that many meals, we’ve come to know our guests extremely well. From them, we’ve realized what it takes to create an environment of natural hospitality and to build enduring brands. It’s why we’re able to make our guests feel so welcome, special and at ease.

Fun and games collide with food and drink at these nightspots. Dave & Buster's owns and operates about 55 entertainment complexes in 25 states and Canada that offer casual dining, full bar service, and a cavernous game room. The adult fun centers feature the latest in video games and motion simulators, as well as games of skill played for prizes. For dining, Dave & Buster's offers a menu that features traditional American fare such as burgers, seafood, and steak. Partners David Corriveau and James "Buster" Corley opened the first Dave & Buster's in 1982. Private equity firm Oak Hill Capital Partners acquired the company in 2010.

Over the past 50 years, Denny’s has been bringing on the day with round-the-clock breakfast and casual family dining across America. From freshly cracked eggs to craveable salads and burgers, Denny’s has an endless list of possibilities to fuel your day. And with approximately 1,500 restaurants nationwide, wherever you are, wherever you’re going, a fresh start is never too far away. At Denny’s, it’s always a new day, and it’s yours for the taking.

Being marooned at one of this company's eateries might not be such a bad experience. Desert Island Restaurants is a leading regional dining company with a handful of restaurant concepts. Its holdings include five Ruth's Chris steakhouses located in Hawaii franchised from Ruth's Hospitality Group and an Asian-themed restaurant in Salt Lake City operating under the name Thaifoon - Taste of Asia. Desert Island also operates Ling & Louie's Asian Bar & Grill with locations in Denver and Scottsdale, Arizona. CEO Randy Schoch founded the company in 1998 and opened his Thaifoon restaurant in 2001.

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