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Serving member-owners since 1920, Maryland & Virginia Milk Producers Cooperative Association Inc. is headquartered in Reston, Va., just minutes from the heart of the nation's Capitol, Washington, D.C. The cooperative markets milk for 1,500-plus dairy farmer owners throughout the Mid-Atlantic and Southeast regions of the U.S. Known for being a leader in the dairy industry, Maryland & Virginia has an 85-plus year reputation for integrity, service and high quality products. Maryland & Virginia also owns and operates three fluid processing plants: Marva Maid in Newport News, Va., Marva Maid of Landover, Md., Maola Milk & Ice Cream in New Bern, N.C.; two manufacturing plants: one in Laurel, Md. and Valley Milk Products LLC in Strasburg, Va.; and a farm supply warehouse in Frederick, Md. with a satellite location in Hickory, N.C. Together Maryland & Virginia's milk marketing and value-added businesses work to fulfill the cooperative's mission to maximize member returns.

Masters Gallery Foods’ sales and customer service team has been widely recognized for its ability to consistently source high quality products at competitive pricing. Strong, stable relationships with key manufacturing plants assure quality, consistency and reliable inventory levels throughout the year. The company’s effective programs are the result of nationwide networking created by Masters Gallery Foods. KNOWLEDGEABLE PEOPLE TO ASSIST YOU IN SOURCING THE QUALITY CHEESE YOU DEMAND Masters Gallery Foods’ sales and customer service team has been widely recognized for its ability to consistently source high quality products at competitive pricing. Strong, stable relationships with key manufacturing plants assure quality, consistency and reliable inventory levels throughout the year. The company’s effective programs are the result of nationwide networking created by Masters Gallery Foods. Our in-house licensed cheese graders and quality assurance group are among the most demanding in the business. You can be assured of the very best in quality and consistency every time you place your order.

Mayfield Dairy Farms, LLC Founded in 1912, Mayfield Dairy Farms produces and distributes milk (including buttermilk, chocolate milk, half-and-half, and egg nog), ice-cream, and other cultured dairy products such as cottage cheese, whipping and sour cream, and dips. The company also offers beverages such as lemonade, orange juice, and bottled sweet tea. Mayfield Dairy serves nine southeastern US states from its Athens, Tennessee; Birmingham, Alabama; and Braselton, Georgia, plants. The company is a subsidiary of Dean Foods and is run by CEO Scottie Mayfield, grandson of founder T.B. Mayfield.

When yogurt-loving Ludwig Müller first established his little Bavarian village dairy back in 1896, he could scarcely have imagined the staggering success it was to become. Today his grandson Theo runs a hugely successful business, making it possible for people across Europe to enjoy the great taste of Müller. When Theo Müller took control of the family business in 1970, he recognised that the local popularity of his dairy's brands could be translated into national success if he improved the recipes and gave the products some heavyweight marketing support. Clever. The company began to grow very quickly, and in 1980 launched an innovative snack with fruit sauce and dairy rice in the same container – the genesis of Müller Rice. This unique combination of convenience and taste proved very popular and in the 1980s the dairy launched its famous twin-pot with yogurt and fruit that would be soon known and loved around the world as Müller Corner.

Meg Snow Brand Milk Co. is a Japanese dairy company. Familiarly known as Meg Milk, its products include fluid milk, yogurt, cream, margarine, fruit juices, and frozen desserts. The company also offers home milk delivery services. In 2009 the company merged with Japan Milk Community by means of a stock swap. Snow Brand Milk and Japan Milk were merged into the company now known as Meg Snow Brand Milk Co. The move reflects the consolidation in Japan's dairy industry, which is due, in part, to rising raw ingredient costs and weak consumer demand. Later that year, Tadashi Idota was appointed president of the company.

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