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Family-owned Culver Duck Farms knows the trick to smoking ducks is keeping those eggs lit. The vertically-integrated company hatches close to 3.5 million ducks every year, then processes them into fresh and frozen whole ducks, fillets, sausage, smoked or marinated breasts, and even duck sticks (think jerky). The company also produces chicken products, and barbecue sauces and rubs. Using every bit of their birds, the company also makes soaps from duck oil. Dating back to 1858, Culver Duck Farms sells its products to specialty retailers, the foodservice industry, restaurants, and directly to consumers through its Web site.

You might say this company has a steak in the organic meat business. Dakota Beef is a leading supplier of organic beef and beef products that are free of antibiotics and growth hormones. It sources its beef from certified organic producers and operates a 33,000-square-foot, certified-organic processing plant capable of handling more than 100 head of cattle each day. The company supplies cuts of meat and ground beef to food wholesalers, retailers, and manufacturers including Costco and Whole Foods Market. It also sells beef online to individual consumers. CEO Scott Lively founded the company in 2003.

Danish pig farmers have found that it pays to cooperate. With some 12,000 members, Danish Crown AmbA cooperative owns the Danish Crown Group of meat processing businesses. About half of the group's sales come from pork; beef accounts for only about 6%. With a substantial number of pig and beef slaughterhouses and cutting plants, Danish Crown's subsidiaries produce fresh and processed pork and beef products in Europe, the UK, and the US. The company has both retail and industrial customers. Danish Crown's products are available worldwide. Its foreign subsidiaries include meat processors Tulip Ltd. and Geo Adams & Sons in the UK and US-based Plumrose.

Del Monte Meat Company was originally founded in 1926 in San Francisco, California. Since that time, we have expanded our operations to include facilities in Sacramento and Oakland which have been serving their surrounding areas for quite some time. All of our facilities are USDA inspected and serve only the highest quality meats to Northern California.Del Monte Meat Company supplies beef, pork, lamb, veal, poultry and seafood products. We also inventory a large variety of deli and sausage items, smoked and cured meats, fully-cooked, ready to serve meats and frozen portion-controlled products. Our staff of highly-skilled butchers are able to provide fresh, portion-controlled products to satisfy all of our customer's needs on a fresh, cut-to-order basis.

As one of the world's largest sausage-casing makers, Devro helps its customers get more banger for their buck, and sees them through the wurst of times. But it doesn't take extra guts to get the job done as Devro makes casings from animal collagen. The company's collagen casings and films are sold worldwide under the Coria, Cutisin, and Devro brands to food and meat processors to hold together ham, hot dogs, sausage, and other processed meats. The company also supplies products for use in the healthcare and cosmetics industry. Devro's products are sold in the Americas, the Asia/Pacific, and Europe.

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