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It all began in 1927 when Andrew Peller first arrived in Canada from Hungary. Having owned a series of successful businesses, he came here to finally pursue his dream. He envisioned a day when Canadians, like Europeans, would come to appreciate premium quality wines and enjoy sharing them with family and friends. The Company's award-winning premium and ultra-premium brands include Peller Estates, Trius, Hillebrand, Thirty Bench, Sandhill, Copper Moon, Calona Vineyards Artist Series VQA wines and Red Rooster.Complementing these premium brands are a number of popular priced products including Hochtaler, Domaine D'Or, Schloss Laderheim, Royal and Sommet.

Angostura doesn't mind taking the bitter along with the sweet. In addition to producing cognac, rum, gin, and vodka, the company is best known for its line of bitters, a liquid ingredient used in many cocktail recipes. The company also produces Bloody Mary seasoning and a line of soy, Teriyaki, and Worcestershire sauces. In addition, Angostura manufactures fuel ethanol. Company founder Dr. Johann Siegert developed the recipe for aromatic bitters in the Venezuelan town of Angostura in the first half of the 19th century; it was originally used to treat stomach ailments.

Winemaker Kristina Mielke-van Loben Sels the second generation of the Mielke family to oversee Arbor Crest and brings both education and practical skill to her work. A University of California at Davis fermentation science graduate, Kristina came to Arbor Crest after several years at Ferrari-Carano Vineyards and Winery in Healdsburg, California . Her husband, James van Loben Sels, is an experienced viticulturist, which complements Kristina's skills nicely. Together, these two understand the complexities of grapes, soil, trellising, pruning, irrigation, and winemaking. They also share duties as the winery's general managers.

You want proof? The people at Bacardi Global Brands will pour it out for you -- from a bottle. One of the world's leading wine and spirits makers, Bacardi produces 10 varieties of its namesake rum (of which it sells some 20 million cases every year). However, rum is not the only potable offered by Bacardi. The company's portfolio consists of more than 200 brands and labels, including Bombay Sapphire Gin, Martini Vermouth, Dewar's Scotch Whisky, B&B and Bandictine liqueurs, and Grey Goose Vodka. Other types of spirits in its portfolio include tequila, vermouth, cognac, and sparkling wine. Serving more than 100 countries, the company operates 27 production sites around the world.

From its 80-acre estate winery, Badger Mountain Vineyard produces certified organic wines under the Badger Mountain label. The company also makes non-organic wines from fruit grown elsewhere under the Powers Winery label. The Badger Mountain Vineyard transitioned to organic cultivation in 1988. Its wines are available throughout the US through various distributors. Chardonnay, merlot, syrah, and cabernet sauvignon are some of the varietals available.

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