Chennai Eat is a breakfast and lunch eatery that was created in March 2018 as a way to breathe new life into and share recipes that have been passed down through the family for generations.
Our goal was to fill a void in the industry by making everything from scratch using a “small batch” philosophy. The system consists of only making enough recipes to serve many people at a time. This “small batch” practice is a rarity in an industry of volume and mass production. This process allows Chennai Eat to create some of the most amazing homemade foods.